My sausages are gluten free, wheat free and dairy free.

They are so tasty that the whole family can enjoy them!

A recent report by the Daily Mail votes The Black Farmer sausages 'Best Banger for your Bucks'

My sauces are back! And available to buy online now. Click here to visit the shop and find out more about the sauces.

The West has played a significant role in my life – I was born in the West Indies, raised in the West Midlands and farm in the West Country, what I call my spiritual home.

A recent report by the Daily Mail votes The Black Farmer sausages 'Best Banger for your Bucks'

Animal welfare is important to me, which is why my sausages are made using 100% British, outdoor bred Freedom Food pork.

If you'd like to find my gluten free Chipolatas, Mini Sausages or Pork Marbles in you local store then why don't you join the petition. Telling the stores what you think really does make a difference!

I understand the restrictions of following a gluten free diet which is why I have a page dedicated to all things gluten free.

You will find videos and case sudies of people suffering with Coeliac disease and lots of useful links. Find out more here...

Ocado has agreed to be the first to stock our The Black Farmer Organic chicken and is available to order now, AND Asda is now stocking The Black Farmer Sweet Mature Cheddar!

My promise is to provide top quality high meat content pork sausages and bacon using 100% British meat. My Premium Pork sausages and Hickory Smoked Dry Cured Back Bacon are both Great Taste Award GOLD One Star winners.

All my products are gluten free.

Would you like to stay on my farm? Deep in the West country on the Devon/Cornwall border, you can stay in the delightful ‘Scarlett’s barn’ (named after my daughter) – and featured on Channel 4’s ‘Young Black Farmers’ series..

Find out more…

My farm is set high up in the Devon hills with views that stretch from North Cornwall to Dartmoor.

This is true cattle country and I love to rear indigenous breeds like North and South Devons.