{"title":"Traditional Butcher’s Cuts, Pies \u0026 Puddings","description":"\u003cp data-start=\"356\" data-end=\"729\"\u003eRediscover real home cooking with our \u003cstrong data-start=\"394\" data-end=\"425\"\u003eTraditional Food Collection\u003c\/strong\u003e, featuring authentic butcher’s cuts alongside classic \u003cstrong data-start=\"480\" data-end=\"501\"\u003epies and puddings\u003c\/strong\u003e rarely found in modern supermarkets. From \u003cstrong data-start=\"544\" data-end=\"571\"\u003eshin of beef and oxtail\u003c\/strong\u003e to \u003cstrong data-start=\"575\" data-end=\"645\"\u003elamb neck, pork cheeks, suet puddings and traditional savoury pies\u003c\/strong\u003e, this collection celebrates the ingredients and dishes that built British kitchens.\u003c\/p\u003e\n\u003cp data-start=\"731\" data-end=\"1063\"\u003ePerfect for \u003cstrong data-start=\"743\" data-end=\"807\"\u003eslow cooking, pies, broths, gravies, and hearty family meals\u003c\/strong\u003e, these cuts are prized for their depth of flavour and traditional character. Whether you’re making a rich casserole, a proper Lancashire hotpot, or enjoying a ready-made steak pudding, these heritage foods deliver the comfort of true butcher-shop quality.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-start=\"1631\" data-end=\"1673\"\u003e\n\u003cp data-start=\"1633\" data-end=\"1673\"\u003eIdeal for slow cooking and rich stocks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1674\" data-end=\"1727\"\u003e\n\u003cp data-start=\"1676\" data-end=\"1727\"\u003eClassic British comfort food and heritage recipes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1728\" data-end=\"1771\"\u003e\n\u003cp data-start=\"1730\" data-end=\"1771\"\u003eHard-to-find butcher counter favourites\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1772\" data-end=\"1823\"\u003e\n\u003cp data-start=\"1774\" data-end=\"1823\"\u003eNaturally flavourful, economical, and sustainable\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"text-align: left;\"\u003e \u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cstrong\u003eDelivery \u0026amp; Availability\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: left;\"\u003e\u003cspan\u003eAvailable for UK delivery, subject to stock availability and delivery location. Delivery options are shown at checkout.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"free-range-chicken-liver-500g","title":"Free Range Chicken Liver","description":"\u003cp\u003eOur British free range chicken livers are fresh, rich in flavour and carefully prepared for cooking at home. Ideal for pâté, pan-frying and classic offal dishes, these premium chicken livers deliver deep savoury flavour and a tender texture prized by chefs and home cooks alike.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cstrong\u003e\u003cspan\u003eWhy it’s hard to find\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003c\/strong\u003eFree range chicken liver is increasingly difficult to source as most large retailers focus on boneless cuts. Smaller volumes, short shelf life and specialist handling mean it’s now mainly available through independent butchers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBest recipes\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eIdeal for classic chicken liver pâté, pan-fried livers with onions, Caribbean-style sautéed liver, or rich gravies and sauces. Quick cooking keeps the texture tender and the flavour balanced.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003eOnions, garlic, thyme, sage, butter, port or brandy, black pepper, crusty bread or creamy mash for depth and richness.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52661335851335,"sku":"236-4988","price":5.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52661335884103,"sku":"236-4987","price":16.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/FreeRangeChickenLiver.jpg?v=1778059992"},{"product_id":"pork-belly","title":"Pork - Belly, Boneless, Flat","description":"\u003cp\u003e\u003cstrong\u003eBritish Pork Belly – Boneless, Flat\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eProper pork belly. No gimmicks. Just richly marbled British pork, cut flat and boneless for maximum versatility and flavour. This is the cut chefs reach for when they want crisp crackling, slow-rendered fat, and meat that stays juicy from start to finish. Whether you’re roasting low and slow, slicing for Asian-style dishes, or creating indulgent pork belly bites, this cut delivers every time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eGood pork belly isn’t as common as it should be. Supermarkets often sell rolled or overly trimmed cuts, or thin slices that lack depth and flavour. A flat, boneless pork belly with the right fat-to-meat ratio takes proper butchery and quality sourcing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest recipes for pork belly\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-roasted pork belly with crisp crackling\u003c\/li\u003e\n\u003cli\u003eSticky BBQ pork belly bites\u003c\/li\u003e\n\u003cli\u003eChinese-style pork belly slices\u003c\/li\u003e\n\u003cli\u003eBraised pork belly for ramen or rice bowls\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eApple sauce, pickled cabbage, or crackling salt\u003c\/li\u003e\n\u003cli\u003eRice, noodles, or soft buns for Asian-inspired dishes\u003c\/li\u003e\n\u003cli\u003eSeasonal greens or root veg to balance the richness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e• Boneless, flat pork belly for even cooking\u003cbr\u003e• High-welfare British pork\u003cbr\u003e• Ideal for roasting, slicing, braising or slow cooking\u003cbr\u003e• Available in multiple weights for home cooks or entertaining\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"500g","offer_id":52685004308807,"sku":"502-5734","price":11.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52308084228423,"sku":"502-5728","price":22.08,"currency_code":"GBP","in_stock":true},{"title":"1.5kg","offer_id":51898434552135,"sku":"502-5727","price":32.94,"currency_code":"GBP","in_stock":true},{"title":"2.5kg","offer_id":52308084261191,"sku":"502-5729","price":54.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Pork-Belly_Boneless_Flat.jpg?v=1775646902"},{"product_id":"pork-belly-slices","title":"Pork Belly - Slices","description":"\u003cp\u003ePork belly slices cut from British pork, prepared for high-heat cooking, slow roasting or BBQ. This is a bold, layered cut — rich fat and meat working together to deliver crisp edges and deep flavour when cooked properly.\u003c\/p\u003e\n\u003cp\u003eIdeal for roasting, grilling or barbecuing, these sliced pork belly cuts give you control in the kitchen, whether you’re building crackling, sticky marinades or slow-cooked dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBritish pork belly slices, cut for roasting, grilling or BBQ\u003c\/li\u003e\n\u003cli\u003eRich layers of fat and meat for crisping and flavour\u003c\/li\u003e\n\u003cli\u003eSuitable for high-heat cooking or slower oven roasting\u003c\/li\u003e\n\u003cli\u003eEvenly sliced for consistent cooking and portion control\u003c\/li\u003e\n\u003cli\u003eAvailable to order online with UK delivery\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCulinary inspiration:\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRoast with honey, soy, and garlic for sticky Asian-style pork\u003c\/li\u003e\n\u003cli\u003eSlow-cook in cider and herbs for tender, fall-apart slices\u003c\/li\u003e\n\u003cli\u003eGrill and serve with apple sauce and roasted roots\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOrder \u003cstrong\u003eBritish pork belly slices online\u003c\/strong\u003e from The Black Farmer and enjoy free-range quality, rich taste, and authentic craftsmanship delivered to your door.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52308083802439,"sku":"507-5812","price":8.2,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898454049095,"sku":"507-5811","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-PorkBelly-Slices.jpg?v=1775734713"},{"product_id":"beef-short-ribs","title":"Beef - Short Ribs","description":"\u003cp\u003e\u003cstrong\u003eBeef Short Ribs – British cut packed with flavour, ideal for slow-cooking or BBQ.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur \u003cstrong\u003eBritish Beef Short Ribs\u003c\/strong\u003e are a proper butcher’s cut — rich, meaty and full of deep, honest flavour. Taken from the lower rib, these ribs are naturally marbled, delivering tender, satisfying results when cooked low and slow or finished on the BBQ. High-welfare British beef, prepared with care, and made accessible for anyone who values quality, flavour and food with purpose. If you’re looking to \u003cstrong\u003eorder beef short ribs online\u003c\/strong\u003e with confidence, this is where to start.\u003c\/p\u003e\n\u003cp\u003e• Cut from the \u003cstrong\u003elower rib\u003c\/strong\u003e for a \u003cstrong\u003emeaty, well-marbled beef rib\u003c\/strong\u003e with bold flavour\u003cbr\u003e• Naturally rich texture that becomes \u003cstrong\u003etender and succulent when slow cooked\u003c\/strong\u003e\u003cbr\u003e• Made from \u003cstrong\u003e100% British beef\u003c\/strong\u003e, responsibly sourced and butchered with care\u003cbr\u003e• Ideal for \u003cstrong\u003eoven braising, slow roasting or barbecuing\u003c\/strong\u003e\u003cbr\u003e• A popular choice for customers looking to \u003cstrong\u003ebuy short ribs online in the UK\u003c\/strong\u003e\u003cbr\u003e• Vacuum-sealed for freshness and delivered chilled or frozen\u003cbr\u003e• Suitable for everyday comfort food or standout sharing dishes\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eProper beef short ribs are becoming harder to source in the UK. They require skilled butchery, generous marbling, and time — all things modern mass-production avoids. Many supermarkets trim them down or replace them with leaner cuts that don’t deliver the same depth of flavour. Ours are cut traditionally from \u003cstrong\u003e100% British beef\u003c\/strong\u003e, left bone-in, and prepared for slow cooking — the way ribs are meant to be.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest recipes for beef short ribs\u003c\/strong\u003e\u003cbr\u003eBeef short ribs shine when cooked low and slow. They’re ideal for:\u003cbr\u003e• Red wine–braised beef short ribs with herbs\u003cbr\u003e• Caribbean-inspired sticky ribs with ginger, thyme and Scotch bonnet\u003cbr\u003e• Slow-cooked beef ribs for BBQ or oven roasting\u003cbr\u003e• Comfort-food classics like short rib stew or ragu\u003c\/p\u003e\n\u003cp\u003eThis cut rewards patience — long cooking breaks down the connective tissue, delivering rich flavour and fall-apart tenderness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003eFor a proper plate, pair beef short ribs with:\u003cbr\u003e• Creamy mashed potatoes or buttered rice\u003cbr\u003e• Slow-cooked greens, slaw or roasted root vegetables\u003cbr\u003e• A full-bodied red wine or dark ale\u003cbr\u003e• Our British beef cuts or traditional butcher’s sides for a complete meal\u003c\/p\u003e\n\u003cp\u003eWhether you’re cooking for Sunday dinner or feeding a crowd, this is a cut that brings depth, heritage and serious flavour to the table.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"500g","offer_id":52308083376455,"sku":"163-4584","price":10.7,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898470826311,"sku":"163-4583","price":31.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Beef-ShortRibs.jpg?v=1759761855"},{"product_id":"smoked-cured-hock-x-1","title":"Gammon, Smoked, Cured Hock - 1kg","description":"\u003cp\u003e\u003cstrong\u003eSmoked, cured and full of deep, traditional flavour, this Gammon Hock is a proper butcher’s cut that rewards slow cooking.\u003c\/strong\u003e Made from British pork, carefully cured and smoked, it delivers rich, savoury depth that transforms soups, stews and braised dishes.\u003c\/p\u003e\n\u003cp\u003eOur Smoked Cured Gammon Hock is cut from the lower leg and prepared using time-honoured methods. The curing and smoking process gives the meat its distinctive flavour while keeping it firm, collagen-rich and ideal for long, gentle cooking. Once cooked, the meat pulls apart easily and the cooking liquor becomes intensely flavoured — perfect for building hearty dishes.\u003c\/p\u003e\n\u003cp\u003e• British pork, cured and traditionally smoked\u003cbr\u003e• High-welfare meat with deep, savoury flavour\u003cbr\u003e• Ideal for slow braising, boiling or roasting\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eSmoked gammon hocks aren’t widely available because they take time, skill and proper curing to get right. Many supermarkets no longer prepare this cut in-house, and smoking adds another layer of craftsmanship. That’s why properly cured and smoked gammon hock is now mainly found at traditional butchers who still respect old-school methods — exactly where this cut belongs.\u003c\/p\u003e\n\u003ch3\u003eBest recipes for smoked gammon hock\u003c\/h3\u003e\n\u003cp\u003eThis cut shines in slow-cooked dishes where time does the heavy lifting:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic gammon hock stew\u003c\/strong\u003e with root vegetables and herbs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSplit pea or lentil soup\u003c\/strong\u003e enriched with the smoky cooking liquor\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraised gammon hock\u003c\/strong\u003e finished with a honey and mustard glaze\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePulled gammon hock\u003c\/strong\u003e stirred through beans, greens or risotto\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLong, gentle cooking unlocks both tenderness and flavour.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMake the most of this cut by pairing it with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eButter beans, lentils or split peas\u003c\/li\u003e\n\u003cli\u003eCabbage, kale or spring greens\u003c\/li\u003e\n\u003cli\u003eMustard, honey or marmalade glazes\u003c\/li\u003e\n\u003cli\u003eCrusty bread to soak up the cooking liquor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt’s a natural match for bold, honest flavours and proper comfort food.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51898538754375,"sku":"524-Each","price":10.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Gammon_Smoked_CuredHock-1kg.jpg?v=1775734066"},{"product_id":"unsmoked-cured-hock-x-1","title":"Gammon, Unsmoked, Cured Hock - 1kg","description":"\u003cp\u003e\u003cstrong\u003eGammon – Unsmoked, Cured Hock (1kg) | Hearty British Pork for Slow Cooking\u003c\/strong\u003e\u003cbr\u003eSavour the rich, traditional taste of \u003cstrong\u003eBritish unsmoked cured gammon hock\u003c\/strong\u003e from \u003cem\u003eThe Black Farmer\u003c\/em\u003e. Expertly cured for depth of flavour and tenderness, this cut transforms into melt-in-the-mouth perfection when simmered or braised.\u003cbr\u003eIdeal for \u003cstrong\u003esoups, stews, or Sunday roasts\u003c\/strong\u003e, our gammon hock is packed with natural protein and traditional farmhouse character. Perfect for slow cooking with vegetables or shredding into hearty winter dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBritish-reared pork, ethically sourced\u003c\/li\u003e\n\u003cli\u003eNaturally high in protein, gluten-free\u003c\/li\u003e\n\u003cli\u003eUnsmoked for a clean, authentic flavour\u003c\/li\u003e\n\u003cli\u003ePerfect for \u003cstrong\u003eboiling, braising, or roasting\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eTraditional comfort food for family meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUnsmoked cured gammon hock is a proper butcher’s cut — and that’s exactly why it’s becoming harder to source. Many retailers favour faster-selling joints, leaving traditional hocks behind. This cut takes time, patience, and skill to cure properly, which is why it’s rarely seen outside specialist butchers. Ours is traditionally cured, left unsmoked to let the pork speak for itself, and prepared for slow cooking — the way it’s always been done.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to cook a gammon hock\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis cut is all about low and slow. Gentle cooking unlocks rich flavour and tender meat that falls from the bone.\u003c\/p\u003e\n\u003cp\u003e• Slow-braised gammon hock for soups, stews, peas, beans, and lentils\u003cbr\u003e• Boiled then roasted gammon hock with a honey-mustard glaze\u003cbr\u003e• Shredded gammon hock for pies, hash, or classic British comfort dishes\u003cbr\u003e• Cooking liquor reused for stocks, gravies, or broths — nothing wasted\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eGammon hock brings depth, so pair it with bold but honest flavours.\u003c\/p\u003e\n\u003cp\u003e• Split peas, butter beans, or lentils\u003cbr\u003e• Root vegetables like carrots, swede, and parsnip\u003cbr\u003e• Bay leaves, thyme, peppercorns, and onions\u003cbr\u003e• Sharp mustard, honey, or cider for finishing\u003c\/p\u003e\n\u003cp\u003eThis is a working cut. Full of character. Built for flavour. If you’re searching for \u003cem\u003ehow to cook a gammon hock\u003c\/em\u003e, \u003cem\u003euncooked ham hock\u003c\/em\u003e, or \u003cem\u003etraditional cured pork hock\u003c\/em\u003e, you’re exactly where you should be.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51898539311431,"sku":"525-Each","price":9.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Gammon_Unsmoked_CuredHock-1kg.jpg?v=1775734110"},{"product_id":"braising-steak","title":"Beef - Braising Steak","description":"\u003cp\u003e\u003cstrong\u003eProper butcher’s cut Beef - Braising Steak with flavour and tenderness.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSavour the depth and tenderness of \u003c\/span\u003eThe Black Farmer Braising Steak\u003cspan\u003e, a proper butcher’s cut made for slow, hearty cooking. Taken from hardworking parts of the cow, such as the chuck or shoulder, this cut delivers rich, meaty flavour and a melt-in-the-mouth texture when cooked low and slow. Perfect for casseroles, stews, or classic braised dishes, it’s a kitchen staple for those who value time-honoured flavour and nourishment. Expertly prepared from quality British beef, this versatile cut turns simple ingredients into comforting meals worth savouring.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDeep, meaty flavour with tender texture\u003c\/li\u003e\n\u003cli\u003eSourced from quality British beef\u003c\/li\u003e\n\u003cli\u003eIdeal for casseroles, stews, and braising\u003c\/li\u003e\n\u003cli\u003eGreat-value, slow-cook essential\u003c\/li\u003e\n\u003cli\u003ePerfect for weekday or weekend comfort meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eBraising steak isn’t a quick-cook cut, which is why many retailers don’t stock it properly. It requires patience, understanding of slow cooking, and beef selected for flavour rather than speed. When treated right, it delivers depth, richness and tenderness that fast-cook steaks simply can’t match. This is proper braising steak, prepared by butchers who know what it’s for.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest recipes for braising steak\u003c\/strong\u003e\u003cbr\u003e• Classic braising steak casserole\u003cbr\u003e• Slow-cooked braising steak with gravy\u003cbr\u003e• Braised steak and onions\u003cbr\u003e• Braising steak stew\u003cbr\u003e• Oven-braised steak with root vegetables\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Onions, carrots and celery\u003cbr\u003e• Beef stock or bone broth\u003cbr\u003e• Bay leaf, thyme and black pepper\u003cbr\u003e• Mashed potatoes or buttered greens\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52308082360647,"sku":"122-4126","price":10.6,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898548650311,"sku":"122-4125","price":31.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/RAW-BraisingSteak.jpg?v=1759841202"},{"product_id":"beef-shin","title":"Beef - Shin Steak","description":"\u003cp\u003e\u003cstrong\u003eBeef - Shin- \u003cspan\u003eclassic slow-cooking cut with rich, melt-in-the-mouth flavour.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBeef shin is a classic British cut prized for its deep flavour and satisfying texture, and this one delivers on every level. The Black Farmer Beef Shin comes from British cattle, offering a rich, beefy taste that rewards slow cooking with tender, comforting results. Naturally lean yet full-bodied, it’s a dependable choice for hearty family meals without compromise. Honest British beef, made accessible, flavour-forward, and rooted in quality farming.\u003c\/p\u003e\n\u003cp\u003e• Traditional beef shin cut known for rich flavour and natural collagen\u003cbr\u003e• Firm texture that softens beautifully when cooked low and slow\u003cbr\u003e• Full-bodied beef taste without excess fat\u003cbr\u003e• Sourced from pasture-raised British cattle\u003cbr\u003e• Ideal for stews, braises, casseroles, and slow-cooked dishes\u003cbr\u003e• High-protein beef cut suitable for everyday family cooking\u003cbr\u003e• Vacuum-sealed for freshness and easy storage\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eWhy it’s hard to find\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eBeef shin isn’t a fast-moving supermarket cut. It takes skilled butchery, patience to cook properly, and understanding of traditional methods. That’s why it’s often overlooked — and why those who know, know.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\n\u003cstrong\u003eBest recipes for beef shin\u003c\/strong\u003e\u003cbr\u003e• Slow-cooked beef shin stew\u003cbr\u003e• Beef shin soup or bone broth\u003cbr\u003e• Oven-braised shin of beef with root vegetables\u003cbr\u003e• Creamy beef shin soup\u003cbr\u003e• Shin of beef ragu or pie filling\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\n\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Marrow bones or oxtail for depth\u003cbr\u003e• Onions, carrots, celery and garlic\u003cbr\u003e• Thyme, bay and black pepper\u003cbr\u003e• Stock, red wine or tomatoes\u003c\/span\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52308082131271,"sku":"162-4582","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898606256455,"sku":"162-4581","price":27.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/BeefShin2.jpg?v=1773239537"},{"product_id":"oxtail","title":"Oxtail, Diced","description":"\u003cp\u003e\u003cstrong\u003eBritish Diced Oxtail – Proper food, done the right way.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOxtail is one of Britain’s most loved yet hardest-to-find cuts — rich, gelatinous and built for slow cooking. Our British diced oxtail is expertly prepared for depth of flavour and tenderness, making it ideal for traditional stews, soups and Caribbean classics. Cut from British beef and vacuum-sealed for freshness, this is oxtail the way it should be: honest, bold and uncompromising.\u003c\/p\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eOxtail has surged in demand, but supply remains limited. It’s a specialist cut, often snapped up by butchers before it ever reaches supermarket shelves. We source directly and prepare it properly — no shortcuts.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e• 100% British beef, expertly diced\u003cbr\u003e• Ideal for slow cooking and batch cooking\u003cbr\u003e• Fresh, high-protein cut with deep flavour\u003cbr\u003e• Suitable for freezing\u003c\/p\u003e\n\u003ch3\u003eBest ways to cook oxtail\u003c\/h3\u003e\n\u003cp\u003eSlow cooking is king. Think long, gentle braises that allow the collagen to break down and the meat to fall from the bone.\u003cbr\u003e• Oxtail stew\u003cbr\u003e• Oxtail soup\u003cbr\u003e• Caribbean-style braised oxtail\u003c\/p\u003e\n\u003ch3\u003ePair it with\u003c\/h3\u003e\n\u003cp\u003e• Butter beans, carrots and thyme\u003cbr\u003e• Rice \u0026amp; peas or mashed potatoes\u003cbr\u003e• Red wine, beef stock or Caribbean spices\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"500g","offer_id":52690883707207,"sku":"147-4363","price":16.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52690883739975,"sku":"147-4362","price":31.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Oxtail_Diced.jpg?v=1773240422"},{"product_id":"lamb-neck-fillet","title":"Lamb Neck Fillet","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLamb neck fillet is one of British butchery's best-kept secrets — a deeply flavoured, well-marbled cut that turns tender and rich when cooked slowly. Our lamb neck fillet is sourced from trusted British farms and properly trimmed by our butchers, ready for stews, curries, braises and slow roasts. It's the cut chefs reach for when they want big lamb flavour without paying for a premium joint.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBritish lamb cut with rich, distinctive flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for slow-cooking, roasting, stews, and curries\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBudget-friendly premium alternative to pricier lamb joints\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eVersatile, tender texture when braised low and slow\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect for family meals, batch cooking, and hearty dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy it’s hard to find\u003c\/h2\u003e\n\u003cp\u003eLamb neck fillet is one of those cuts butchers love and supermarkets quietly ignore. It comes from a hard-working part of the animal, which means it needs proper butchery and a bit of patience in the kitchen. Many retailers avoid it because it’s not a “quick cook” cut — but that’s exactly where the flavour lives.\u003c\/p\u003e\n\u003cp\u003eWhen it’s trimmed well, lamb neck fillet delivers deep, rich taste, natural marbling, and outstanding value. That’s why chefs and home cooks who know their lamb actively seek it out — and why it’s increasingly hard to get hold of when demand spikes.\u003c\/p\u003e\n\u003cp\u003eThis is traditional British lamb, cut with care, not convenience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to cook it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-braised lamb neck fillet with garlic, rosemary and red wine\u003c\/li\u003e\n\u003cli\u003eCaribbean-style curried lamb neck fillet\u003c\/li\u003e\n\u003cli\u003eBritish lamb neck fillet stew with root vegetables\u003c\/li\u003e\n\u003cli\u003eOven-roasted lamb neck fillet, finished hot for a crisp edge\u003c\/li\u003e\n\u003cli\u003eAir fryer lamb neck fillet (par-cooked first, then crisped)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003ePair it with…\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy mash or buttered new potatoes\u003c\/li\u003e\n\u003cli\u003eSlow-cooked beans or lentils\u003c\/li\u003e\n\u003cli\u003eRoasted carrots, squash or parsnips\u003c\/li\u003e\n\u003cli\u003eFlatbreads or rice for curried dishes\u003c\/li\u003e\n\u003cli\u003eA rich lamb gravy or spiced reduction\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor seasoning, lamb neck fillet loves garlic, thyme, rosemary, allspice, cumin and warming spices — nothing fancy, just done right.\u003c\/p\u003e\n\u003cp\u003eThis is a cut for people who cook with confidence.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Black Farmer is the food brand of Wilfred Emmanuel-Jones MBE — farmer, broadcaster and founder. We work with British farms to bring traditional, properly butchered cuts like this back to home kitchens. Lamb neck fillet is exactly the kind of cut we exist to champion: full of flavour, fairly priced, and rooted in real British butchery.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"170g","offer_id":52308081803591,"sku":"421 170g","price":8.3,"currency_code":"GBP","in_stock":true},{"title":"340g","offer_id":51898635714887,"sku":"421-5567","price":16.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/rawLambNeckFillet.jpg?v=1779279256"},{"product_id":"lamb-stewing-neck","title":"Neck of Lamb (Stewing Neck)","description":"\u003cp\u003e\u003cstrong\u003eLamb Stewing Neck\u003c\/strong\u003e is one of those proper butcher’s cuts that rewards patience. Taken from British lamb and left on the bone, this cut delivers deep flavour and rich texture when slow cooked — the kind of meat that turns stews into something special. Once common, lamb neck is now harder to find, making it a favourite among cooks who know exactly what they’re looking for.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eLamb neck is a traditional cut that’s often overlooked in favour of quicker-cooking joints. It requires slow cooking, which means fewer retailers stock it — but that’s exactly where the flavour comes from.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest recipes\u003c\/strong\u003e\u003cbr\u003eThis cut shines in slow cook lamb neck stew, oven-cooked casseroles, and slow cooker recipes. Brown first, then cook low and slow for tender meat that falls from the bone.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003eRoot vegetables, rich stock, warming spices, or a Caribbean-style seasoning for depth and balance.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhat is neck of lamb?\u003c\/strong\u003e Neck of lamb is a flavour-rich cut taken from the neck of the animal, usually sold on the bone. Also known as lamb neck, stewing neck or — traditionally — scrag end, it's a slow-cooking cut prized for the deep flavour and tender texture it develops over long, gentle cooking. It's the classic choice for stews, curries and casseroles.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52308081705287,"sku":"422-5572","price":10.9,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898638631239,"sku":"422-5571","price":29.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Lamb-StewingNeck.png?v=1778760313"},{"product_id":"pork-hock-fresh-x-1","title":"Pork Hock, Fresh (x1)","description":"\u003cp\u003ePork hock, also known as pork knuckle, is a traditional British cut built for slow cooking. Taken from the lower leg, it’s rich in collagen, delivering deep flavour and that unmistakable fall-apart texture when braised or roasted low and slow.\u003c\/p\u003e\n\u003cp\u003eThis fresh pork hock is prepared ready to cook — ideal when you’re after a proper, full-flavoured cut for stews, broths or classic slow roasts.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy choose pork hock (fresh):\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGelatin-rich, full-flavoured cut\u003c\/strong\u003e – breaks down into tender meat and rich stock when slow-cooked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt for proper slow cooking\u003c\/strong\u003e – ideal for braises, soups, stews or traditional pork knuckle dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore character than lean cuts\u003c\/strong\u003e – deeper, fattier and more satisfying than pork loin or fillet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClassic butcher’s cut\u003c\/strong\u003e – suited to nose-to-tail cooking and hearty, traditional recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair It with...\u003c\/h3\u003e\n\u003cp\u003ePork hock shines when it’s paired with bold, grounding flavours. Match it with sides and ingredients that stand up to its richness:\u003c\/p\u003e\n\u003cp\u003e• Creamy mash or buttered potatoes\u003cbr\u003e• Sauerkraut or slow-cooked cabbage\u003cbr\u003e• Root vegetables like carrot, parsnip, or swede\u003cbr\u003e• Proper gravy made from the cooking liquor\u003cbr\u003e• Crusty bread to soak up every bit\u003c\/p\u003e\n\u003cp\u003eFor a full butcher’s-table experience, pair pork hock with other traditional cuts from The Black Farmer range — slow food, done right.\u003cbr\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51898641088839,"sku":"526-Each","price":12.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-PorkHock_Fresh_x1_88e16a56-2614-492e-936f-4140810d55cd.jpg?v=1775650991"},{"product_id":"black-pudding","title":"Black Pudding","description":"\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTraditional black pudding made with British pork, oats and spices, ideal for breakfast, slicing or pan-frying.\u003c\/strong\u003e Ours is made the proper way — balanced, rich and built to hold its texture in the pan.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis is black pudding the way it should be: handcrafted in Britain using premium British pork, traditional oatmeal, and a carefully balanced blend of spices. Rich, savoury and deeply satisfying, it’s made slowly and properly — which is exactly why good black pudding isn’t always easy to find. Ours delivers that classic depth of flavour with a clean, firm texture that crisps beautifully when cooked and holds its shape on the plate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eTraditional black pudding takes time, skill and the right ingredients. Many mass-market versions cut corners or lose the balance between spice, texture and richness. We stick to proper methods, small-batch production and quality pork — which means availability is limited, but the flavour is unmistakable.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to cook it\u003c\/strong\u003e\u003cbr\u003eBlack pudding is incredibly versatile and rewards simple cooking:\u003cbr\u003e• Slice and pan-fry until crisp on the outside and soft in the centre\u003cbr\u003e• Add to a full English or breakfast bap\u003cbr\u003e• Crumble into mashed potatoes, risottos or pasta dishes\u003cbr\u003e• Serve with apples, caramelised onions or a soft-poached egg\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Free-range eggs or smoked bacon for a classic breakfast\u003cbr\u003e• Apples, pears or chutney for contrast and balance\u003cbr\u003e• Scallops or roasted vegetables for a modern British dish\u003cbr\u003e• Crusty bread and mustard for something simple and bold\u003c\/p\u003e\n\u003cp\u003eAvailable to order online with chilled UK delivery, this is traditional British black pudding made with care, confidence and respect for the craft.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"100g","offer_id":51898643939655,"sku":"510-5822","price":2.3,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":52308081606983,"sku":"510-5820","price":6.0,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52308081639751,"sku":"510-5821","price":11.6,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52308081574215,"sku":"510-5819","price":23.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/rawBlackPudding.jpg?v=1775735962"},{"product_id":"pork-white-pudding","title":"Pork - White Pudding","description":"\u003cp\u003eWhite pudding made the traditional way, using pork, oats and warming spices. A classic British and Irish butcher’s staple, rich, savoury and built for proper cooking — whether fried for breakfast or added to hearty dishes.\u003c\/p\u003e\n\u003cp\u003eThis is white pudding as it should be: balanced, meaty and versatile. Whether you’re building a full breakfast, frying slices until golden, or adding depth to modern recipes, this pork white pudding holds its own.\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eWhite pudding is increasingly difficult to buy online or in supermarkets because few producers still make it traditionally. Many versions cut corners or strip out flavour. Proper pork white pudding — especially Irish-style — relies on skilled butchery, correct seasoning and the right balance of oats and pork. \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eBest recipes\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePan-fried slices with eggs, bacon and soda bread\u003c\/li\u003e\n\u003cli\u003eCrumbled into mash or bubble \u0026amp; squeak\u003c\/li\u003e\n\u003cli\u003eServed with scallops or roasted vegetables\u003c\/li\u003e\n\u003cli\u003eAdded to stuffing or savoury bakes for depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e• Smoked back bacon or pork sausages\u003cbr\u003e• Black pudding for a classic black \u0026amp; white pairing\u003cbr\u003e• Free-range eggs and mushrooms\u003cbr\u003e• Apple chutney or caramelised onions\u003c\/p\u003e\n\u003cp\u003ePerfect for traditional breakfasts, modern plates and everything in between.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"100g","offer_id":52308078690631,"sku":"570-6121","price":2.5,"currency_code":"GBP","in_stock":true},{"title":"250g","offer_id":52308078723399,"sku":"570-6120","price":6.2,"currency_code":"GBP","in_stock":true},{"title":"500g","offer_id":52308078756167,"sku":"570-6122","price":12.2,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51898962215239,"sku":"544-6123","price":24.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/whitepudding.jpg?v=1775734638"},{"product_id":"beef-bones-1kg","title":"Beef Bones (1kg)","description":"\u003cp\u003e\u003cstrong\u003eBeef Bones  — British Grass-Fed Bones for Stock, Broth, and Slow Cooking\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBold flavour starts at the bone. Our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBeef Bones (1kg)\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are sourced from \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBritish cattle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, delivering deep, authentic beef flavour and natural richness that forms the backbone of traditional cooking. Marrow-rich and collagen-packed, these \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ebeef bones\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e are trusted by home cooks who value quality, heritage, and nourishment. From everyday family meals to slow-cooked favourites, this is honest British produce that brings everyone to the table.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e• \u003cstrong\u003eBritish beef bones (1kg)\u003c\/strong\u003e with marrow and connective tissue for full-bodied flavour\u003cbr\u003e• Naturally \u003cstrong\u003erich in collagen and minerals\u003c\/strong\u003e, ideal for slow-cooked dishes\u003cbr\u003e• Deep, savoury taste and gelatinous texture when cooked low and slow\u003cbr\u003e• Sourced from\u003cstrong\u003e British cattle\u003c\/strong\u003e for quality and consistency\u003cbr\u003e• Suitable for \u003cstrong\u003ebeef broth, stock bases, soups, stews, and gravies\u003c\/strong\u003e\u003cbr\u003e• A traditional butcher’s cut valued for depth, body, and authenticity\u003cbr\u003e• Vacuum-sealed for freshness and easy freezing\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eWhy they’re hard to find\u003c\/strong\u003e – Beef bones are often removed from mainstream supply chains because they don’t fit fast, trimmed retail models. We keep them because great cooking starts at the bone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eBest recipes\u003c\/strong\u003e – Perfect for beef bone broth, classic British stock, French-style pot-au-feu, slow-simmered soups and stews, or roasting for marrow-rich depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eValue \u0026amp; quality\u003c\/strong\u003e – Beef bones are not expensive by nature, but quality matters. These are properly cut, British-sourced bones with real flavour, not waste offcuts.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e – Onions, carrots, celery, garlic, bay leaves, thyme and black peppercorns. Add our beef cuts for a full-bodied, slow-cooked base.\u003c\/span\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899043545415,"sku":"121-4124","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Beef_Bones.jpg?v=1768572598"},{"product_id":"family-size-chicken-bacon-800g-kentish-mayde","title":"Chicken and Bacon Pie, 800g - Family Size","description":"\u003cp\u003e\u003cstrong\u003eTender chicken and smoky bacon in a shortcrust pastry.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis family-size Kentish Mayde Pie delivers tender chicken, smoky bacon and a rich creamy filling wrapped in golden pastry. Crafted for comforting weeknight meals, it brings classic British flavours to the table with ease. Perfect for families, food lovers and busy households seeking hearty, inclusive comfort food.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eFamily-size 800g pie with tender chicken and smoky bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBakery-style pastry for classic British comfort food\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEasy oven-cook meal ideal for quick family dinners\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for sharing; serves 4 with sides\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eConvenient heat-and-serve option for busy households\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899054653767,"sku":"33. Ken","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/ChickenandBaconPie_800g_-FamilySize.jpg?v=1758627038"},{"product_id":"kentish-mayde-family-size-steak-kidney-pie-800g","title":"Steak \u0026 Kidney Pie, 800g - Family Size","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis hearty Steak \u0026amp; Kidney Pie delivers slow-cooked British beef and ox kidney in a rich, traditional gravy wrapped in shortcrust pastry — a comforting classic for UK family meals. Crafted for convenience without compromising flavour, it’s perfect for winter warmers, midweek dinners and Sunday sharing. With generous 800g portions, it offers great value and dependable quality for households seeking easy, oven-ready comfort food.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e 800g family-size pie with slow-cooked British beef and ox kidney\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry ideal for quick, hearty midweek meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eRich, traditional gravy for classic British comfort food flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eOven-ready, easy-prep option for family dinners and Sunday roasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for pairing with mash, roast veg, chips or peas\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eDesigned for consistent results whether cooked from chilled or frozen\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899057111367,"sku":"31. Ken","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/FamilySize-Steak_AlePie_800g_-KentishMayde.jpg?v=1758626891"},{"product_id":"kentish-mayde-steak-stilton-pie-medium-350g","title":"Steak and Stilton Pie, 350g","description":"\u003cp\u003e\u003cstrong\u003eA proper British classic done the right way.\u003c\/strong\u003e\u003cbr\u003eOur Steak \u0026amp; Stilton Pie brings together tender British beef, rich Blue Stilton and a buttery shortcrust pastry, made for those who know their comfort food shouldn’t cut corners. Slow-cooked beef is paired with unmistakably bold Stilton, creating a deeply savoury filling that delivers real depth of flavour in every bite. This is hearty, honest food — the sort of pie that earns its place at the centre of the table.\u003c\/p\u003e\n\u003cp\u003e• Made with British beef and authentic Blue Stilton\u003cbr\u003e• Shortcrust pastry that bakes crisp and golden\u003cbr\u003e• Oven-ready from chilled or frozen\u003cbr\u003e• A classic steak and Stilton pie, prepared properly\u003c\/p\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003eproper steak and Stilton pie\u003c\/strong\u003e is increasingly rare. Many versions rely on mild cheese or minimal beef, losing the balance that defines the dish. This pie uses real Blue Stilton at a meaningful level and slow-cooked British beef, which is why it delivers the bold, savoury character people expect when searching for \u003cem\u003ebeef and Stilton\u003c\/em\u003e — not a watered-down imitation.\u003c\/p\u003e\n\u003ch3\u003eBest ways to enjoy it\u003c\/h3\u003e\n\u003cp\u003eThis steak and Stilton pie is best baked in the oven until the pastry is golden and the filling piping hot. Serve it traditionally with mashed potatoes and seasonal greens, or pair it with roasted root vegetables for a fuller, pub-style plate. The richness of the Stilton stands up well to simple sides that let the filling shine.\u003c\/p\u003e\n\u003ch3\u003ePair it with…\u003c\/h3\u003e\n\u003cp\u003e• Creamy mash or buttery new potatoes\u003cbr\u003e• Roasted carrots, parsnips or tenderstem broccoli\u003cbr\u003e• A rich beef gravy or red wine jus\u003cbr\u003e• Pickled onions or a sharp chutney for contrast\u003c\/p\u003e\n\u003cp\u003eIf you’re looking to \u003cstrong\u003ebuy a steak and Stilton pie\u003c\/strong\u003e that tastes how it should — rich, savoury and properly made — this is the real thing.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899067433287,"sku":"23. Ken","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/SteakandStiltonPie_Medium_350g_-KentishMayde.jpg?v=1758626956"},{"product_id":"kentish-mayde-steak-kidney-pie-medium-350g","title":"Steak \u0026 Kidney Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eExperience a truly comforting British classic with this Steak \u0026amp; Kidney Pie, crafted with tender British beef and ox kidney slow-cooked in rich gravy. Wrapped in shortcrust pastry, it delivers deep savoury flavour and generous comfort in every bite. Perfect for hearty family meals, winter warmers and quick weeknight dinners, this ready-to-bake pie is inclusive, accessible and full of premium taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eHandmade filling with British beef and ox kidney slow-cooked in rich gravy\u003c\/li\u003e\n\u003cli\u003eShortcrust \u003cmeta charset=\"utf-8\"\u003epastry crust for classic “bakery pie” texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for weeknight dinners, comfort meals and Sunday plates\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e350g medium pie serves one generously or two with sides\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEasy oven-bake format for quick, reliable results\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for meal planning, freezer storage and family occasions\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899070185799,"sku":"20. Ken","price":7.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_KidneyPie_medium_350g_-KentishMayde.jpg?v=1758626918"},{"product_id":"kentish-mayde-steak-ale-pie-medium-350g","title":"Steak \u0026 Ale Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eSlow-cooked British beef in a rich ale gravy, wrapped in proper pastry — this is a steak and ale pie built the way it should be. A straight choice when you want a pub-style classic at home, ready to heat without losing the depth and structure of a proper pie.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBritish steak cooked in ale gravy for rich, slow-cooked flavour\u003c\/li\u003e\n\u003cli\u003eConvenient heat-and-serve meal for midweek dinners and shared plates\u003c\/li\u003e\n\u003cli\u003eIdeal for comfort food occasions, seasonal dining, and traditional favourites\u003c\/li\u003e\n\u003cli\u003eSuitable with mash, chips, or roasted veg for versatile serving options\u003c\/li\u003e\n\u003cli\u003e350g portion crafted for quality, flavour, and easy preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy a Proper Steak \u0026amp; Ale Pie Is Hard to Find\u003c\/h3\u003e\n\u003cp\u003eA real steak \u0026amp; ale pie isn’t fast food — and that’s exactly why it’s becoming harder to find. Many supermarket versions cut corners with minced meat, thin gravy, or overly sweet pastry. Traditional pub-style pies take time: slow-cooked beef, proper ale, and a filling that’s rich rather than rushed.\u003c\/p\u003e\n\u003cp\u003eThis Steak \u0026amp; Ale Pie is made the old-school way, with generous pieces of British beef cooked slowly in ale for depth and balance, then finished with proper pastry. It’s the kind of pie people expect in a good pub — and struggle to find on a supermarket shelf.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003ePair It With…\u003c\/h3\u003e\n\u003cp\u003eA steak \u0026amp; ale pie calls for classic accompaniments that match its depth and richness. Pair it with sides that feel familiar, generous, and satisfying.\u003c\/p\u003e\n\u003cp\u003e• Creamy mashed potatoes or chunky chips\u003cbr\u003e• Proper gravy or extra cooking juices\u003cbr\u003e• Garden peas, buttered greens, or carrots\u003cbr\u003e• A pint-style ale or robust red wine\u003c\/p\u003e\n\u003cp\u003eWhether you’re recreating a pub favourite at home or looking for an easy midweek win, this pie delivers the kind of meal people search for when they want something comforting and filling.\u003cbr\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899070841159,"sku":"22. Ken","price":7.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_AlePie_medium_350g_-KentishMayde.jpg?v=1758626840"},{"product_id":"kentish-mayde-chicken-brie-cranberry-pie-medium-350g","title":"Chicken, Brie \u0026 Cranberry Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIndulge in a comforting Kentish Mayde Pie crafted with a shortcrust pastry and a rich, creamy filling. Tender chicken, smooth Brie and sweet cranberries create a flavour-forward balance that feels both familiar and premium. Perfect for quick weekday meals or hearty family suppers, it brings convenience without compromising quality. An inclusive, accessible comfort classic inspired by Britain’s love of homely pies and winter warmers.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eHandmade chicken pie with creamy Brie and sweet cranberries\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry for a traditional bakery-style finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for quick family dinners, winter warmers and comfort meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eReady-to-bake convenience for busy households\u003cbr data-end=\"1104\" data-start=\"1101\"\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eHigh-quality ingredients with balanced savoury–sweet flavours\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for pairing with mash, roast vegetables or chips\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect for meal planning, freezer storage and home entertaining\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899071299911,"sku":"24. Ken","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Chicken_Brie_CranberryPie_medium_350g_-KentishMayde.jpg?v=1758627309"},{"product_id":"chicken-mushroom-pie-350g-kentish-mayde","title":"Chicken \u0026 Mushroom Pie, 350g","description":"\u003cp\u003e\u003cstrong\u003eHandcrafted Chicken \u0026amp; Mushroom Pie (350g) made with tender chicken and mushrooms in golden shortcrust pastry. Proper British comfort food, done right.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eOur Chicken \u0026amp; Mushroom Pie 350g combines tender chicken, mushrooms, leek and onion in a rich, creamy sauce, encased in golden shortcrust pastry. Oven-ready and generously filled, this handcrafted savoury pie delivers full flavour and balanced texture in every bite. Made using quality ingredients and traditional methods, it’s a classic chicken and mushroom pie designed for a satisfying single portion meal.\u003c\/p\u003e\n\u003cp\u003e• 350g handcrafted Chicken \u0026amp; Mushroom Pie\u003cbr\u003e• Tender chicken and mushrooms in creamy sauce\u003cbr\u003e• Golden shortcrust pastry\u003cbr\u003e• Oven-ready – cook from chilled or frozen\u003c\/p\u003e\n\u003ch3\u003eWhy It’s Hard to Find\u003c\/h3\u003e\n\u003cp\u003eA proper chicken and mushroom pie with true shortcrust pastry and balanced filling isn’t common. Many versions reduce the chicken content or rely on overly thick sauce. Ours is made with defined chicken pieces, real mushrooms and a structured shortcrust base that holds its shape. \u003c\/p\u003e\n\u003ch3\u003ePair It With…\u003c\/h3\u003e\n\u003cp\u003e• Traditional gravy or chicken jus\u003cbr\u003e• Creamed leeks or sautéed greens\u003cbr\u003e• A crisp British cider\u003cbr\u003e• A fresh green salad for balance\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899072512327,"sku":"21. Ken","price":7.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Chicken_MushroomPie_350g_-KentishMayde.jpg?v=1758627019"},{"product_id":"kentish-mayde-cottage-pie-360g","title":"Cottage Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWarm, comforting and made with hearty British ingredients, this Cottage Pie offers a flavour-packed classic that fits everyday family meals. Tender minced beef, rich gravy and creamy mashed potato come together in a ready-to-heat format ideal for busy households. Perfect for quick dinners, batch meal plans and inclusive comfort food cravings across the UK. Designed for convenience without compromising on quality, it’s a reliable favourite for all occasions.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBritish minced beef with rich, savoury gravy for authentic cottage pie flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eCreamy mashed potato topping for a classic comfort-food finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eQuick-heat ready meal ideal for busy weeknights and family servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for UK meal-prep, freezer-friendly storage and convenient reheating\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eBalanced textures for dependable comfort food appeal\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e350g single-serve portion designed for easy plating\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eStraightforward oven cooking from chilled or frozen\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for pairing with seasonal veg, gravy or simple midweek sides\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899072905543,"sku":"25. Ken","price":7.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/KentishMayde-CottagePie_350g.jpg?v=1758627214"},{"product_id":"kentish-mayde-family-size-steak-ale-pie-800g","title":"Steak \u0026 Ale Pie, 800g - Family Size","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis hearty Steak \u0026amp; Ale Pie is crafted with tender British beef, slow-cooked in a rich ale gravy and wrapped in golden bakery-style pastry. Made for generous family servings, it delivers comforting flavour and premium quality in every slice. Perfect for busy households seeking filling, fuss-free meals with classic British taste.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eFamily-sized 800g pie made with hand-diced British beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSlow-cooked steak in dark ale gravy for rich, savoury depth\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eTraditional-style pastry for an authentic bakery finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eEasy oven-ready meal ideal for family dinners and comfort nights\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for pairing with mash, chips, peas or roasted vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eUses quality British ingredients for premium flavour and freshness\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e Designed for households seeking convenient, hearty meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eA proper family-size steak \u0026amp; ale pie isn’t as common as it should be. Most supermarket pies are built for speed, not depth of flavour — smaller portions, thinner fillings, and shortcuts in the gravy. Traditional English beef pies made with generous chunks of beef and real ale take time, skill, and patience.\u003c\/p\u003e\n\u003cp\u003eThis pie is made the old-school way: slow-cooked British beef, rich ale gravy, and proper pastry, scaled up to feed the whole table. That combination of size, quality ingredients, and traditional methods is exactly why pies like this are becoming harder to come by.\u003c\/p\u003e\n\u003ch3\u003ePair it with…\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional mash or roasted potatoes\u003c\/li\u003e\n\u003cli\u003eRoot vegetables or greens\u003c\/li\u003e\n\u003cli\u003eA crisp bitter, brown ale, or a full-bodied red wine\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt’s a natural choice for Sunday lunches, family dinners, and those moments when only a proper English beef pie will do.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899073495367,"sku":"32. Ken","price":14.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/FamilySize-Steak_AlePie_800g_-KentishMayde_854f40bd-7527-433c-b3fb-61927aafec0f.jpg?v=1758627195"},{"product_id":"steak-ale-suet-pudding","title":"Steak \u0026 Ale Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eTraditional steak and ale comfort wrapped in rich, fluffy suet pastry.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Steak \u0026amp; Ale Suet Pudding, 400g, combines slow-cooked British beef, caramelised onions, and a deep ale-infused gravy encased in soft suet pastry. Crafted for hearty, warming meals, it delivers robust flavour and classic British comfort in a convenient heat-and-serve format. Ideal for cosy dinners, ready meals, and traditional British food lovers seeking rich, savoury satisfaction.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Traditional suet pastry with rich, comforting texture\u003c\/li\u003e\n\u003cli\u003e Slow-cooked British beef in ale-infused gravy\u003c\/li\u003e\n\u003cli\u003e Easy to heat by steaming or microwave\u003c\/li\u003e\n\u003cli\u003e Perfect for hearty dinners and cosy British suppers\u003c\/li\u003e\n\u003cli\u003e Robust, flavour-packed filling with classic appeal\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899467268423,"sku":"5. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_AlePudding.jpg?v=1766414638"},{"product_id":"chicken-mushroom-pie-800g-kentish-mayde","title":"Chicken and Mushroom Pie, 800g - Family Size","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eIndulge in a comforting classic with Chicken \u0026amp; Mushroom Pie, crafted with tender British chicken, earthy mushrooms and a rich, savoury gravy. Wrapped in golden shortcrust pastry, this family-size pie delivers homestyle flavour and real farmhouse warmth. Perfect for easy weeknight dinners or hearty weekend meals, it brings convenience without compromising on quality. A crowd-pleasing favourite for fans searching for \u003cem data-end=\"740\" data-start=\"719\"\u003ebest chicken pie UK\u003c\/em\u003e, \u003cem data-end=\"769\" data-start=\"742\"\u003efamily-size comfort meals\u003c\/em\u003e, and \u003cem data-end=\"795\" data-start=\"775\"\u003eoven-ready dinners\u003c\/em\u003e.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eFamily-size chicken \u0026amp; mushroom pie made with tender British chicken\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eRich, slow-cooked gravy and earthy mushrooms for hearty flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003ePerfect for quick weekday dinners, Sunday suppers, or sharing occasions\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cmeta charset=\"utf-8\"\u003eVersatile pairing: mash, roasted veg, chips or peas\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899467596103,"sku":"30. Ken","price":13.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Chicken_MushroomPie_800g_-KentishMayde.jpg?v=1758627236"},{"product_id":"steak-stilton-suet-pudding","title":"Steak \u0026 Stilton Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eA proper British classic, done the right way.\u003c\/strong\u003e\u003cbr\u003eOur Steak \u0026amp; Stilton Suet Pudding is rich, comforting and unapologetically traditional. Slow-cooked British beef sits in a deep, savoury gravy, wrapped in light suet pastry and finished with creamy Blue Stilton for real depth of flavour. No shortcuts. No nonsense. Just honest, hearty food made to be steamed and served properly.\u003c\/p\u003e\n\u003cp\u003eThis is the kind of suet pudding that’s becoming harder to find — made the old-school way, using quality meat, proper suet pastry and time-honoured methods. It’s fully prepared, ready to heat, and delivers that unmistakable pub-classic satisfaction at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eTraditional steak suet puddings are disappearing because they take time, skill and patience. Many producers have switched to cheaper pastry alternatives or simplified fillings. Proper steak \u0026amp; Stilton suet puddings — with real suet, slow cooking and balanced seasoning — are now rare, especially outside independent butchers.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to enjoy it\u003c\/strong\u003e\u003cbr\u003eIf you’re searching for \u003cem\u003esteak and Stilton suet pudding recipes\u003c\/em\u003e, this does the hard work for you. Simply heat and serve, then add:\u003cbr\u003e• Steamed seasonal greens\u003cbr\u003e• Creamy mash or buttered new potatoes\u003cbr\u003e• Extra gravy if you like it bold\u003c\/p\u003e\n\u003cp\u003eIt’s comfort food without compromise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with\u003c\/strong\u003e\u003cbr\u003eThis pudding works beautifully with:\u003cbr\u003e• Buttery mash or suet dumplings\u003cbr\u003e• Braised red cabbage or kale\u003cbr\u003e• A robust stout or dark ale\u003c\/p\u003e\n\u003cp\u003e• Traditional steak suet pudding with added Stilton\u003cbr\u003e• Made with British beef and proper suet pastry\u003cbr\u003e• Fully cooked and ready to heat\u003cbr\u003e• Serves one generous portion\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899467989319,"sku":"6. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_StiltonPudding.jpg?v=1766414702"},{"product_id":"chicken-bacon-suet-pudding","title":"Chicken \u0026 Bacon Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eHearty British comfort with tender chicken, smoky bacon and rich suet pastry.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Chicken \u0026amp; Bacon Suet Pudding, 400g, combines tender hand-diced chicken, smoky bacon and gently cooked leeks in a creamy chicken stock sauce, all wrapped in soft suet pastry for a warming, traditional meal. Crafted for ease and convenience, it offers rich flavour and homely comfort ideal for quick midweek dinners or cosy weekend meals. Perfect for shoppers searching for British comfort food, chicken and bacon meals, suet puddings and hearty ready-to-heat dishes across the UK.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTender chicken and smoky bacon in creamy chicken stock sauce\u003c\/li\u003e\n\u003cli\u003eClassic British suet pastry for rich, warming comfort\u003c\/li\u003e\n\u003cli\u003eEasy to heat from chilled by microwave or steaming\u003c\/li\u003e\n\u003cli\u003eIdeal for hearty dinners, quick comfort meals and weekend suppers\u003c\/li\u003e\n\u003cli\u003eClear allergen labelling: Eggs, Milk, Wheat\u003c\/li\u003e\n\u003cli\u003eOptimised for UK searches: chicken \u0026amp; bacon pudding, savoury comfort food\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899468284231,"sku":"7. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Chicken_BaconPudding.jpg?v=1766414537"},{"product_id":"kentish-steak-mushroom-suet-pudding-400g","title":"Steak \u0026 Mushroom Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eA proper British classic that’s becoming harder to come by.\u003c\/strong\u003e\u003cbr\u003eOur Steak \u0026amp; Mushroom Suet Pudding is made the traditional way, with slow-cooked British beef and mushrooms wrapped in rich suet pastry. It’s the kind of hearty, comforting meal that used to be a staple of butcher’s counters and local pubs — now rarely found, and even harder to find done properly.\u003c\/p\u003e\n\u003cp\u003eMade in small batches using quality ingredients, this pudding delivers deep savoury flavour, soft suet pastry and a generous beef and mushroom filling. It’s fully prepared and easy to heat, whether you’re after a quick midweek comfort meal or a proper nostalgic dinner.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eTraditional steak and mushroom suet pudding has quietly disappeared from most supermarkets. It’s labour-intensive, slow to make and doesn’t suit mass production. Ours stays true to the original method — no shortcuts, no compromises — which is why it tastes the way it should.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to enjoy it\u003c\/strong\u003e\u003cbr\u003eThis pudding is best served simply, letting the filling do the talking. Popular ways customers enjoy it include:\u003cbr\u003e• Classic steak and mushroom suet pudding with mash and gravy\u003cbr\u003e• Steak and mushroom pudding with buttered greens or peas\u003cbr\u003e• A comforting alternative to homemade steak and mushroom pudding recipes when time is tight\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Creamy mashed potatoes or buttered new potatoes\u003cbr\u003e• Seasonal greens such as cabbage or kale\u003cbr\u003e• Rich beef gravy or onion gravy for a proper pub-style finish\u003c\/p\u003e\n\u003cp\u003eA true comfort meal, ready when you are — and increasingly hard to come by.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899488764231,"sku":"1. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_MushroomSuetPudding.jpg?v=1766415373"},{"product_id":"steak-onion-horseradish-suet-pudding400g","title":"Steak, Onion \u0026 Horseradish Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eSteak, Onion \u0026amp; Horseradish Suet Pudding,\u003c\/strong\u003e 400g brings proper British comfort food to the table in minutes. Tender beef, sweet onion and a gentle horseradish warmth are wrapped in soft, hearty suet pastry for a deeply satisfying single-serve pudding. Made for easy midweek dinners or cosy nights in, it’s simple to heat in the microwave or steam on the hob, giving you a traditional suet pudding with rich gravy flavour and a homely, pub-classic feel straight from your own kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional steak, onion and horseradish suet pudding in a 400 g single portion\u003c\/li\u003e\n\u003cli\u003eTender beef with caramelised onion sweetness and gentle horseradish warmth\u003c\/li\u003e\n\u003cli\u003eSoft, hearty suet pastry for an authentic British comfort pudding\u003c\/li\u003e\n\u003cli\u003eEasy to heat from chilled in the microwave or by traditional steaming\u003c\/li\u003e\n\u003cli\u003eIdeal served with creamy mash, seasonal greens and rich gravy\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eA proper \u003cstrong\u003esteak and onion suet pudding\u003c\/strong\u003e isn’t something you see everywhere anymore. Traditional suet puddings take time, skill and proper butchery — slow-cooked beef, well-seasoned gravy, and suet pastry that stays light, not heavy. Many modern versions cut corners or disappear altogether from supermarket shelves.\u003c\/p\u003e\n\u003cp\u003eThis pudding brings it back the right way: \u003cstrong\u003egenerous chunks of beef, onion, and a measured hit of horseradish\u003c\/strong\u003e, wrapped in suet pastry and cooked as it should be. It’s classic British comfort food, made properly, which is exactly why people still search for \u003cem\u003etraditional steak and onion suet pudding\u003c\/em\u003e — and why it’s so hard to replace when it’s gone.\u003c\/p\u003e\n\u003ch3\u003eBest ways to enjoy it\u003c\/h3\u003e\n\u003cp\u003eIf you’re searching for a \u003cstrong\u003etraditional steak and onion suet pudding recipe\u003c\/strong\u003e, this saves you the prep without losing the flavour. It’s ready to heat and works beautifully with classic sides:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe with buttery mash and seasonal greens for a proper midweek dinner\u003c\/li\u003e\n\u003cli\u003eAdd carrots or swede mash for a more traditional plate\u003c\/li\u003e\n\u003cli\u003eSpoon over extra gravy if you like it rich and generous\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair it with…\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCreamy mashed potatoes or champ mash\u003c\/li\u003e\n\u003cli\u003eButtered cabbage, kale or green beans\u003c\/li\u003e\n\u003cli\u003eA rich onion or stout gravy\u003c\/li\u003e\n\u003cli\u003eCrusty bread to catch every last bit\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899489616199,"sku":"2. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_Onion_HorseradishSuetPudding.jpg?v=1766415604"},{"product_id":"kentish-lamb-mint-suet-pudding400g","title":"Lamb \u0026 Mint Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eClassic Lamb \u0026amp; Mint Suet Pudding for hearty British comfort.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Lamb \u0026amp; Mint Suet Pudding delivers tender lamb with refreshing mint wrapped in rich suet pastry, offering a traditional, comforting meal. Made in Britain using quality ingredients, it provides deep flavour and a satisfying texture ideal for cosy suppers. Ready to heat and serve, this suet pudding fits perfectly with popular UK searches for warming meals, easy comfort food and traditional British dishes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTraditional lamb and mint filling in suet pastry\u003c\/li\u003e\n\u003cli\u003eBritish-made and ready to heat and serve\u003c\/li\u003e\n\u003cli\u003eRich, savoury and comforting texture\u003c\/li\u003e\n\u003cli\u003eSuitable for steaming or microwave heating\u003c\/li\u003e\n\u003cli\u003eIdeal for hearty, cosy meal occasions\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899490271559,"sku":"3. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Lamb_Mint_PotatoPudding.jpg?v=1766414598"},{"product_id":"lamb-breast-bone-in","title":"Lamb Breast - Bone In","description":"\u003cp\u003e\u003cstrong\u003eA proper butcher’s cut with serious flavour.\u003c\/strong\u003e\u003cbr\u003eOur Lamb Breast – Bone In is a traditional British cut prized for its rich taste, natural fat content and slow-cooking potential. Taken from grass-fed British lamb and prepared by skilled butchers, this cut rewards patience — whether roasted low and slow in the oven or braised until meltingly tender. The bone-in finish adds depth and moisture, making it ideal for classic home cooking and modern recipes alike. Vacuum-packed for freshness and quality, this is lamb the way it used to be.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eLamb breast bone-in is often overlooked in favour of quicker cuts. It takes time, care and proper butchery — which is why many supermarkets don’t stock it.\u003c\/p\u003e\n\u003ch3\u003eWhat is bone-in lamb breast?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e \u003c\/strong\u003eLamb breast (bone in) is a traditional British cut taken from the underside of the lamb. It has a higher natural fat content than leaner cuts, which makes it ideal for slow roasting and braising — the fat renders down during cooking to leave the meat rich, tender and full of flavour. Because it rewards slow cooking rather than quick searing, it's a cut many supermarkets overlook, but one prized by butchers and home cooks who know it.\u003c\/p\u003e\n\u003ch3\u003e\nHow long to cook lamb breast in the oven?\u003c\/h3\u003e\n\u003cp\u003eFor tender results, slow-roast bone-in lamb breast at 163°C (325°F) for 2–3 hours, until the internal temperature reaches 74°C (165°F). Rest for 10–15 minutes before slicing against the grain.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52308075381063,"sku":"402-5425","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":51899513831751,"sku":"402-5424","price":28.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-LambBreast-BoneIn.jpg?v=1779278940"},{"product_id":"kentish-steak-kidney-suet-pudding","title":"Steak \u0026 Kidney Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eTraditional British comfort with rich suet pastry and a hearty steak \u0026amp; kidney filling.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Steak \u0026amp; Kidney Suet Pudding, 400g, is made with tender British beef, ox kidney, and a deep savoury gravy, all encased in soft suet pastry for authentic warmth and flavour. Designed for easy home heating, it delivers the familiar taste of traditional British meals with a rich, comforting finish. Ideal for customers searching for classic suet puddings, hearty ready meals, and convenient comfort food options across the UK.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eRich suet pastry with tender British beef and ox kidney\u003c\/li\u003e\n\u003cli\u003eDeep, savoury gravy for classic British comfort\u003c\/li\u003e\n\u003cli\u003eEasy to heat from chilled by microwave or steaming\u003c\/li\u003e\n\u003cli\u003ePerfect for hearty lunches, winter warmers, and cosy dinners\u003c\/li\u003e\n\u003cli\u003eClear allergen labelling: Wheat, Celery, Soybeans, Mustard\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899516322119,"sku":"4. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Steak_KidneyPudding.jpg?v=1766414678"},{"product_id":"chicken-and-bacon-pie-350g","title":"Chicken and Bacon Pie, 350g","description":"\u003cp data-start=\"299\" data-end=\"640\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis rich and comforting Pie brings together tender British chicken and smoky bacon in a creamy, flavour-packed sauce wrapped in golden shortcrust pastry. Handmade with care, it delivers hearty, homely satisfaction in every bite. A dependable family favourite, it offers accessible British comfort food that’s perfect for everyday meals or cosy gatherings. Ideal for shoppers seeking premium ready meals, classic pies, and easy oven-ready dinners.\u003c\/p\u003e\n\u003cul data-start=\"811\" data-end=\"951\"\u003e\n\u003cli data-start=\"811\" data-end=\"853\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eBritish chicken and smoky bacon in a creamy, savoury filling\u003c\/li\u003e\n\u003cli data-start=\"854\" data-end=\"891\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eHandmade shortcrust pastry for authentic quality\u003c\/li\u003e\n\u003cli data-start=\"892\" data-end=\"922\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eOven-ready convenience ideal for quick midweek meals\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"951\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eClassic British comfort food with broad family appeal\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"951\"\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect for hearty dinners, Sunday lunches, or freezer stocking\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"951\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eRich, filling and crafted using traditional pie-making methods\u003c\/li\u003e\n\u003cli data-start=\"923\" data-end=\"951\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for chilled or frozen storage for flexible meal planning\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899519992135,"sku":"26. Ken","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/ChickenandBaconPie350g-KentishMayde.jpg?v=1758627154"},{"product_id":"kentish-bacon-and-onion-suet-pudding","title":"Bacon \u0026 Onion Suet Pudding, 400g","description":"\u003cp\u003e\u003cstrong\u003eTraditional British comfort with smoky bacon, caramelised onion and rich suet pastry.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis Bacon \u0026amp; Onion Suet Pudding, 400g, brings together smoky bacon, caramelised onions and soft suet pastry for a warming, savoury dish rooted in classic British cooking. Made with quality ingredients and crafted for ease, it offers a nostalgic, hearty meal that heats quickly at home. Ideal for customers seeking British comfort food, suet puddings, ready-to-heat savoury meals, and traditional bacon dishes across the UK.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSmoky bacon and caramelised onions wrapped in soft suet pastry\u003c\/li\u003e\n\u003cli\u003eClassic British comfort food with rich, savoury flavour\u003c\/li\u003e\n\u003cli\u003eEasy to heat from chilled by microwave or traditional steaming\u003c\/li\u003e\n\u003cli\u003ePerfect for hearty meals, winter warmers, and cosy suppers\u003c\/li\u003e\n\u003cli\u003eClear allergen labelling: Milk, Wheat\u003c\/li\u003e\n\u003cli\u003eOptimised for UK searches: bacon suet pudding, savoury ready meals, traditional puddings\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eWhy it’s hard to find\u003c\/h3\u003e\n\u003cp\u003eBacon \u0026amp; onion suet pudding is one of Britain’s great comfort dishes — but it’s increasingly rare. Traditional suet puddings take time, skill and proper steaming or boiling, which is why most modern retailers have dropped them in favour of quicker meals. Ours stays true to the old-fashioned method, using smoky bacon, slow-cooked onions and soft suet pastry, prepared the way it should be. That’s exactly why people still search for \u003cem\u003eold fashioned bacon and onion suet pudding\u003c\/em\u003e, \u003cem\u003eboiled suet pudding\u003c\/em\u003e and \u003cem\u003esteamed suet pudding\u003c\/em\u003e — and why this dish remains a proper find.\u003c\/p\u003e\n\u003ch3\u003eBest ways to cook \u0026amp; enjoy it\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed or boiled\u003c\/strong\u003e for the most authentic, old-fashioned texture — soft pastry, rich filling, proper comfort.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMicrowave\u003c\/strong\u003e when time is short, giving you the same hearty flavour with convenience.\u003c\/li\u003e\n\u003cli\u003eServe simply with buttered greens, mashed potatoes or peas for a classic British plate.\u003cbr\u003eThese are the exact methods people search for when asking how to cook bacon and onion suet pudding — and this one delivers every time.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePair it with…\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eButtery mash or creamy mashed swede\u003c\/strong\u003e for proper winter warmth\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSteamed cabbage or buttered greens\u003c\/strong\u003e to cut through the richness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOur traditional sausages or cured bacon\u003c\/strong\u003e for a no-nonsense British feast\u003c\/li\u003e\n\u003cli\u003eA spoon of \u003cstrong\u003eEnglish mustard or onion gravy\u003c\/strong\u003e if you like it bold\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThis is slow food done right — honest, filling and full of character.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899520418119,"sku":"8. Ken","price":8.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Bacon_OnionPudding.jpg?v=1766414566"},{"product_id":"chicken-and-asparagus-pie-medium-kentish-mayde","title":"Chicken and Asparagus Pie, 350g","description":"\u003cp data-end=\"563\" data-start=\"258\"\u003e\u003cstrong data-end=\"303\" data-start=\"262\"\u003eChicken \u0026amp; Asparagus Pie\u003c\/strong\u003e combines tender British chicken, hand-cut asparagus, and leeks in a luxurious cream sauce, all encased in shortcrust pastry. A true comfort classic, this artisan-made pie delivers rich, homely flavour and a satisfying texture with every bite.\u003c\/p\u003e\n\u003cp\u003eHandcrafted using locally sourced ingredients, this premium pie is ideal for a cosy dinner for two or as a special addition to a family meal. The perfect balance of creamy filling and buttery pastry makes it a timeless favourite for comfort and quality lovers alike.\u003c\/p\u003e\n\u003cul data-end=\"1018\" data-start=\"861\"\u003e\n\u003cli data-end=\"915\" data-start=\"861\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eBritish chicken and asparagus in a creamy, indulgent filling\u003c\/li\u003e\n\u003cli data-end=\"951\" data-start=\"916\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eGolden shortcrust pastry for a classic, comforting texture\u003c\/li\u003e\n\u003cli data-end=\"979\" data-start=\"952\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eArtisan-made using local ingredients for authentic quality\u003c\/li\u003e\n\u003cli data-end=\"1018\" data-start=\"980\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for quick dinners, family meals, and cosy nights in\u003c\/li\u003e\n\u003cli data-end=\"1018\" data-start=\"980\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for chilled or frozen storage for flexible meal planning\u003c\/li\u003e\n\u003cli data-end=\"1018\" data-start=\"980\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eEasy oven cooking with no preparation required\u003c\/li\u003e\n\u003cli data-end=\"1018\" data-start=\"980\"\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect for comfort food shoppers and UK ready-meal searches\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"1170\" data-start=\"1020\"\u003e\u003cstrong data-end=\"1046\" data-start=\"1020\"\u003eCulinary Instructions:\u003c\/strong\u003e\u003cbr data-end=\"1049\" data-start=\"1046\"\u003eBake until piping hot and golden, then serve with seasonal vegetables or mashed potatoes for a hearty, comforting meal.\u003c\/p\u003e\n\u003cp data-end=\"1198\" data-start=\"1172\"\u003e\u003cstrong data-end=\"1196\" data-start=\"1172\"\u003eServing Suggestions:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-end=\"1334\" data-start=\"1199\"\u003e\n\u003cli data-end=\"1244\" data-start=\"1199\"\u003ePair with buttery mash and steamed greens\u003c\/li\u003e\n\u003cli data-end=\"1293\" data-start=\"1245\"\u003eAdd roasted root vegetables for extra warmth\u003c\/li\u003e\n\u003cli data-end=\"1334\" data-start=\"1294\"\u003eEnjoy pub-style with chips and gravy\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899525497159,"sku":"27. Ken","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/ChickenandAsparagusPie_350g-KentishMayde.jpg?v=1758627065"},{"product_id":"mushroom-and-spinach-pie-350g-kentish-mayde","title":"Mushroom and Spinach Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMushroom \u0026amp; Spinach Pie brings rich, savoury flavour and premium comfort to modern British kitchens. Handmade with golden shortcrust pastry and a creamy vegetable filling, it offers a hearty meat-free option without compromising on taste. Perfect for quick midweek meals or easy weekend dining, this vegetarian pie champions accessibility and real food quality. Ideal for shoppers searching for \u003cstrong data-end=\"657\" data-start=\"638\"\u003evegetarian pies\u003c\/strong\u003e, \u003cstrong data-end=\"679\" data-start=\"659\"\u003eready-made meals\u003c\/strong\u003e, and \u003cstrong data-end=\"709\" data-start=\"685\"\u003eBritish comfort food\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cul data-end=\"1143\" data-start=\"974\"\u003e\n\u003cli data-end=\"1013\" data-start=\"974\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eHandmade vegetarian pie with creamy mushroom and spinach filling\u003c\/li\u003e\n\u003cli data-end=\"1049\" data-start=\"1014\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry crafted for rich flavour and crisp texture\u003c\/li\u003e\n\u003cli data-end=\"1090\" data-start=\"1050\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for quick family meals, midweek dinners, or meat-free options\u003c\/li\u003e\n\u003cli data-end=\"1143\" data-start=\"1091\"\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect for customers searching UK-wide for \u003cem data-end=\"1044\" data-start=\"1020\"\u003evegetarian ready meals\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli data-end=\"1143\" data-start=\"1091\"\u003eContains natural ingredients and is made in Britain\u003c\/li\u003e\n\u003cli data-end=\"1143\" data-start=\"1091\"\u003eSuitable for oven cooking from chilled or frozen\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899526086983,"sku":"19. Ken","price":7.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/MushroomandSpinachPie_350g-KentishMayde.jpg?v=1758627344"},{"product_id":"mince-beef-and-onion-pie-350g-kentish-mayde","title":"Mince Beef and Onion Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eExperience the comfort of a classic British Mince Beef \u0026amp; Onion Pie crafted with tender minced beef, sautéed onions, and golden shortcrust pastry. This hearty, flavour-forward pie delivers homely satisfaction—perfect for quick family dinners, cosy evenings, or easy entertaining. Made for everyone to enjoy, it brings bold seasoning, rich savouriness, and dependable quality to the table.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eClassic minced beef \u0026amp; onion filling for rich, savoury flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry ideal for quick oven-ready meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for busy households seeking easy comfort-food dinners\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003ePerfect with mash, greens, gravy, or roasted seasonal vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eMade with quality British ingredients and homely spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for weeknight meals, lunch plates, or pub-style servings\u003cmeta charset=\"utf-8\"\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899526480199,"sku":"28. Ken","price":7.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/MinceBeefandOnionPie_350g-KentishMayde.jpg?v=1758627129"},{"product_id":"bacon-rind-on-unsmoked-middle-300g","title":"Bacon, Rind On, Unsmoked Middle (300g)","description":"\u003cp\u003eProper bacon, done the right way. Our \u003cstrong\u003eRind On Unsmoked Middle Bacon (300g)\u003c\/strong\u003e delivers bold, natural flavour with that all-important rind left on — giving you a richer bite and proper texture you don’t find in standard supermarket packs. Crafted from quality British pork, this is \u003cstrong\u003emiddle cut bacon\u003c\/strong\u003e that brings together lean meat and just the right amount of fat for everyday cooking. Straightforward, honest food — accessible, inclusive, and built for real kitchens across Britain.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnsmoked bacon rashers\u003c\/strong\u003e – clean, natural pork taste without added smoke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrisp rind texture\u003c\/strong\u003e – delivers extra bite and depth when cooked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium British pork bacon\u003c\/strong\u003e – quality sourcing for consistent flavour and texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMiddle cut bacon rashers\u003c\/strong\u003e – ideal balance of lean meat and fat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile everyday bacon\u003c\/strong\u003e – suitable for breakfast, sandwiches, and classic UK meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFresh vacuum-packed bacon (300g)\u003c\/strong\u003e – locks in freshness and extends shelf life\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899569176903,"sku":"117","price":6.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/rawBacon_RindOn_UnsmokedMiddle_300g.jpg?v=1773841086"},{"product_id":"bacon-rind-on-smoked-middle-300g","title":"Bacon, Rind On, Smoked Middle (300g)","description":"\u003cp\u003eThis is proper bacon — \u003cstrong\u003erind on smoked middle bacon\u003c\/strong\u003e, cut for those who want full flavour and no compromise. Crafted from British pork and naturally smoked over beechwood, it delivers that deep, rich taste with a satisfying rind that crisps beautifully. At The Black Farmer, we bring bold, honest food to the table — quality you can trust, flavour everyone can enjoy. If you’re looking to \u003cstrong\u003ebuy rind on bacon online\u003c\/strong\u003e, this is the one that delivers every time.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes the rind\u003c\/strong\u003e — perfect for those searching for bacon with rind on and full texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalanced fat-to-meat ratio\u003c\/strong\u003e delivers juicy, tender bites with crisp edges\u003c\/li\u003e\n\u003cli\u003eMade using \u003cstrong\u003eBritish pork\u003c\/strong\u003e with a traditional curing method\u003c\/li\u003e\n\u003cli\u003eIdeal for everyday meals — from breakfast plates to hearty sandwiches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVacuum-packed for freshness\u003c\/strong\u003e, locking in flavour and quality\u003c\/li\u003e\n\u003cli\u003eA premium choice when you want to \u003cstrong\u003ebuy rind on middle bacon online in the UK\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899569537351,"sku":"118","price":6.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/rawBacon_RindOn_SmokedMiddle.jpg?v=1773837143"},{"product_id":"bacon-rind-on-smoked-back-250g","title":"Bacon, Rind On, Smoked Back (250g)","description":"\u003cp\u003eProper bacon, done right. The Black Farmer’s\u003cstrong\u003e rind-on smoked back bacon\u003c\/strong\u003e brings you premium British pork with that deep, savoury flavour only natural smoking can deliver. With the rind left on for added texture and richness, this is bacon that doesn’t cut corners—just honest, flavour-packed rashers that hold their own in any breakfast or brunch. Built for those who want real bacon, with real character, and a brand that stands for something bigger.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind-on smoked back bacon (250g pack)\u003c\/strong\u003e – traditional British cut combining lean back bacon with flavourful rind\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally smoked over beechwood\u003c\/strong\u003e – delivers a rich, savoury depth that defines proper smoked bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalanced texture\u003c\/strong\u003e – tender lean meat with a crisping rind for added bite and mouthfeel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade from British pork (90%)\u003c\/strong\u003e – quality-led sourcing for consistent flavour and performance\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile everyday bacon\u003c\/strong\u003e – ideal for fry-ups, sandwiches, brunch plates and classic British breakfasts\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVacuum-packed for freshness\u003c\/strong\u003e – locks in flavour and extends shelf life without compromise\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReliable cooking performance\u003c\/strong\u003e – holds shape, crisps well, and delivers consistent results across frying or grilling\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899569930567,"sku":"196","price":5.1,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Bacon_RindOn_SmokedBack_250g.jpg?v=1773835812"},{"product_id":"bacon-rind-on-smoked-streaky-250g","title":"Bacon, Rind On, Smoked Streaky (250g)","description":"\u003cp\u003eThis is proper bacon—\u003cstrong\u003erind-on smoked streaky bacon\u003c\/strong\u003e that doesn’t hold back on flavour. Naturally beechwood smoked and expertly cured, it delivers that rich, savoury depth you expect when you \u003cstrong\u003ebuy smoked streaky bacon online\u003c\/strong\u003e from a brand that stands for quality. At The Black Farmer, we keep it bold, inclusive, and accessible—premium British bacon made for everyday enjoyment. Whether it’s breakfast, brunch or a proper fry-up, this is \u003cstrong\u003ebacon with rind\u003c\/strong\u003e done right.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally beechwood smoked bacon\u003c\/strong\u003e – deep, smoky profile with a rich aroma\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStreaky bacon cut\u003c\/strong\u003e – layered fat and meat for crisp edges and juicy bite\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium British pork\u003c\/strong\u003e – crafted for quality and consistency you can trust\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuy rind on bacon online with confidence\u003c\/strong\u003e – vacuum-packed for freshness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBold flavour profile\u003c\/strong\u003e – savoury, smoky, and perfectly balanced saltiness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVersatile everyday bacon\u003c\/strong\u003e – ideal for fry-ups, sandwiches, grilling or roasting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesigned for crisping\u003c\/strong\u003e – rind and fat render beautifully for texture lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899570127175,"sku":"197","price":5.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Bacon_RindOn_SmokedStreaky_250g.jpg?v=1773838751"},{"product_id":"bacon-rind-on-unsmoked-back-250g","title":"Bacon, Rind On, Unsmoked Back (250g)","description":"\u003cp\u003eBring proper flavour back to the table with our \u003cstrong\u003erind on unsmoked back bacon rashers\u003c\/strong\u003e, crafted from premium British pork for a rich, natural taste. This is bacon with character — thick, meaty cuts with that unmistakable rind for added depth and bite. Whether you’re after classic \u003cstrong\u003eunsmoked bacon rashers\u003c\/strong\u003e or searching for\u003cstrong\u003e bacon with rind\u003c\/strong\u003e, this delivers quality you can trust. Straight-talking, full-flavoured, and made for everyone who wants proper British bacon done right.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind on back bacon rashers\u003c\/strong\u003e – traditional cut with rind for added flavour and texture\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnsmoked bacon rashers\u003c\/strong\u003e – clean, natural pork taste without overpowering smoke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium British pork (90%)\u003c\/strong\u003e – high-quality meat for consistent flavour and bite\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThick, meaty rashers\u003c\/strong\u003e – satisfying texture with a balance of lean meat and fat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCrispy rind potential\u003c\/strong\u003e – delivers that sought-after bite for those who love rind bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryday versatility\u003c\/strong\u003e – ideal for breakfasts, sandwiches, brunch plates, and hearty meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e250g pack (serves 2)\u003c\/strong\u003e – convenient portion size for couples or small households\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVacuum-packed for freshness\u003c\/strong\u003e – locks in flavour and extends shelf life\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899570618695,"sku":"198","price":4.9,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Bacon_RindOn_UnsmokedBack_250g.jpg?v=1773839984"},{"product_id":"bacon-rind-on-unsmoked-streaky-250g","title":"Bacon, Rind On, Unsmoked Streaky (250g)","description":"\u003cp\u003eThis \u003cstrong\u003erind on unsmoked streaky bacon\u003c\/strong\u003e from The Black Farmer brings proper British flavour to the table—bold, honest, and full of character. Cut from quality pork and expertly cured, it delivers a rich, savoury taste with a satisfying balance of meat and fat. The rind adds depth and texture, giving you that authentic bacon experience people actively search for. Whether you’re building a full breakfast or adding depth to everyday meals, this is \u003cstrong\u003epremium British bacon made for everyone\u003c\/strong\u003e.\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRind on streaky bacon\u003c\/strong\u003e – classic British cut with added texture and flavour from the rind\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUnsmoked bacon rashers\u003c\/strong\u003e – clean, natural pork flavour without overpowering smoke\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStreaky cut\u003c\/strong\u003e – higher fat content for a richer taste and crisp finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePremium British pork\u003c\/strong\u003e – expertly cured for consistent quality and flavour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBalanced texture\u003c\/strong\u003e – combines crispy fat with tender meat for a full bite\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryday versatile bacon\u003c\/strong\u003e – ideal for breakfast, sandwiches, or adding depth to dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e250g pack (serves 2)\u003c\/strong\u003e – convenient portion size for everyday meals\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899570749767,"sku":"199","price":5.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/raw-Bacon_RindOn_UnsmokedStreaky_250g.jpg?v=1773842114"},{"product_id":"smoked-ham-hock-approx-800g","title":"Ham Hock, Smoked, Cooked (Approx. 800g)","description":"\u003cp\u003e\u003cstrong\u003eA smoked ham hock with depth, weight and proper character.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eSlow-cooked and full of rich, savoury flavour, this is a classic British pork joint built for soups, stews or pulling apart into hearty dishes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eSmoked ham hock isn’t a supermarket staple. It takes time, skill and patience to do it right, which is why many retailers no longer stock it. We keep it traditional – properly cured, smoked, and cooked – so you get the texture and flavour people struggle to find elsewhere in the UK.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to cook it\u003c\/strong\u003e\u003cbr\u003eThis ham hock is already cooked, so you’re reheating and building flavour rather than starting from scratch. Popular uses include slow-simmered soups, pea and ham hock broth, Caribbean-style stews, or pulled into pastas and risottos. Low and slow brings the best results.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Split peas, lentils or butter beans for hearty soups\u003cbr\u003e• Root veg like carrots, potatoes and swede\u003cbr\u003e• Collard greens, cabbage or kale\u003cbr\u003e• Mustard, thyme, bay leaf and black pepper\u003c\/p\u003e\n\u003cp\u003e• Approx. 800g cooked smoked ham hock\u003cbr\u003e• Made with British pork\u003cbr\u003e• Fully cooked – ready to reheat and use\u003cbr\u003e• High protein, gluten-free and dairy-free\u003cbr\u003e• Vacuum-packed for freshness\u003c\/p\u003e\n\u003cp\u003e• Generous bone-in cut with plenty of meat for shredding into soups, broths or stews\u003cbr\u003e\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899679310151,"sku":"583-Each","price":10.03,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/HamHock_Smoked_Cooked_Approx.800g.jpg?v=1775734524"},{"product_id":"ham-hock-unsmoked-cooked-approx-800g","title":"Ham Hock, Unsmoked, Cooked (Approx. 800g)","description":"\u003cp\u003e\u003cstrong\u003eA proper unsmoked ham hock, clean, savoury and built for slow cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis traditional British pork joint delivers depth without the smoke, making it ideal for soups, broths and long, steady cooking where flavour builds naturally.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e• Unsmoked for a cleaner, more natural pork flavour — ideal when you want full control over seasoning\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003eWhy it’s hard to find\u003c\/h2\u003e\n\u003cp\u003eProper \u003cstrong\u003eunsmoked ham hock\u003c\/strong\u003e isn’t easy to come by in UK supermarkets. Most retailers focus on smoked versions or pre-sliced ham, and traditional cuts like this are often dropped due to slow preparation times and lower mass-market demand. \u003c\/p\u003e\n\u003cp\u003eAt The Black Farmer, we keep it old-school. This is a \u003cstrong\u003ewhole, cooked, unsmoked ham hock\u003c\/strong\u003e, prepared with care, packed for freshness, and ready to be transformed at home. No shortcuts. No unnecessary smoke. Just honest British pork with real depth of flavour.\u003c\/p\u003e\n\u003ch2\u003eBest recipes for ham hock\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eBest ways to use it:\u003c\/strong\u003e\u003cbr\u003e• Ham hock, leek and potato broth\u003cbr\u003e• Caribbean-style ham hock rice \u0026amp; peas\u003cbr\u003e• Braised ham hock with butter beans\u003cbr\u003e• Shredded ham hock stirred through lentils or greens\u003c\/p\u003e\n\u003cp\u003eBecause it’s already cooked, this ham hock is about \u003cstrong\u003ebuilding flavour\u003c\/strong\u003e, not starting from scratch.\u003c\/p\u003e\n\u003ch2\u003ePair it with…\u003c\/h2\u003e\n\u003cp\u003e• Split peas, butter beans, or lentils\u003cbr\u003e• Leeks, onions, garlic, and thyme\u003cbr\u003e• Bay leaves, black pepper, and allspice\u003cbr\u003e• Stock made from the cooking liquor\u003cbr\u003e• Crusty bread or dumplings for soaking up the goodness\u003c\/p\u003e\n\u003cp\u003eThis is the kind of cut that feeds families, stretches meals, and rewards patience — just how proper food should.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899679998279,"sku":"584-Each","price":9.35,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/HamHock_Unsmoked_Cooked_Approx.800g.jpg?v=1775734556"},{"product_id":"lamb-mint-pie-350g-kentish-mayde","title":"Lamb \u0026 Mint Pie, 350g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eSavour a comforting classic with this Lamb \u0026amp; Mint Pie, crafted with tender slow-cooked lamb, fresh mint and a rich, flavourful gravy. Wrapped in a shortcrust pastry, it delivers a hearty, warming meal that celebrates British comfort food. Ideal for quick lunches or easy weeknight dinners, this convenient 350g pie brings bold flavour with minimal effort. Perfect for those seeking quality ready meals with wholesome ingredients.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e350g individual Lamb \u0026amp; Mint Pie made with slow-cooked lamb and fresh mint\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry for a traditional British pie experience\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSuitable for quick meals, easy dinners and convenient solo portions\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eRich lamb and mint filling with bakery-style finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSimple oven-bake preparation from chilled or frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003ePopular ready meal choice in UK comfort food searches\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal pairing with mash, veg, chips or classic gravy\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eConsistent quality for reliable, flavour-forward home dining\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899790262599,"sku":"18. Ken","price":7.7,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Lamb_MintPie_350g_-KentishMayde.jpg?v=1758627106"},{"product_id":"family-size-lamb-mint-pie-800g-kentish-mayde","title":"Lamb \u0026 Mint Pie, 800g - Family Size","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eEnjoy bold, comforting flavour with this family-sized Lamb \u0026amp; Mint Pie, crafted with tender slow-cooked lamb and a rich mint gravy wrapped in a shortcrust pastry. This hearty pie brings premium British comfort food to the table, perfect for inclusive family meals and easy midweek dining. With classic flavours and oven-ready convenience, it delivers quality, warmth, and simplicity in every serving.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eFamily-size lamb pie with slow-cooked lamb and aromatic mint gravy\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eShortcrust pastry for classic British comfort food appeal\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eOven-ready and convenient for quick family dinners or Sunday meals\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eMade with wholesome ingredients and rich, traditional flavours\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eIdeal for meal planning, comfort-food recipes, and hearty sharing dishes\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eSupports UK food standards with clear allergen and ingredient info\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"The Black Farmer","offers":[{"title":"Default Title","offer_id":51899790754119,"sku":"34. Ken","price":16.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Lamb_MintPie_800g_-Family-Sized.jpg?v=1758627087"},{"product_id":"lamb-neck-stewing-bone-in","title":"Lamb Neck on the Bone (Stewing)","description":"\u003cp\u003eCreate rich, comforting dishes with our \u003cstrong\u003eLamb Neck Stewing (Bone-In)\u003c\/strong\u003e — a traditional butcher’s cut prized for its deep flavour and melt-in-the-mouth tenderness. Slow-cooked on the bone, lamb neck releases natural richness, producing \u003cstrong\u003ebeautifully thick sauces and hearty, warming meals\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eLamb neck on the bone is a traditional stewing cut taken from the neck of the lamb, prized for its marbling and connective tissue. Cooked low and slow, it becomes meltingly tender and produces a rich, naturally thickened sauce — which is why it's a staple of Caribbean, British and Mediterranean slow cooking.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePremium British lamb neck, cut bone-in\u003c\/li\u003e\n\u003cli\u003eIdeal for stews, curries, braising and slow cooking\u003c\/li\u003e\n\u003cli\u003eNaturally rich and full of flavour\u003c\/li\u003e\n\u003cli\u003eBone-in for deeper stock and sauce quality\u003c\/li\u003e\n\u003cli\u003ePerfect for hearty family meals and winter warmers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy It’s Hard to Find\u003c\/h2\u003e\n\u003cp\u003eLamb neck on the bone is one of those cuts that proper cooks swear by, but supermarkets quietly dropped. It takes patience to prepare, knowledge to cook, and respect for flavour — which is exactly why most mass retailers don’t bother.\u003c\/p\u003e\n\u003cp\u003eTraditional butchers prize lamb neck bone-in because the marrow, connective tissue and slow-melting fat deliver depth you simply can’t fake. When cooked low and slow, it produces rich, gelatinous sauces and tender meat that falls clean from the bone. That’s why it’s still a staple in Caribbean, British and Mediterranean kitchens — and why we keep it exactly as it should be.\u003c\/p\u003e\n\u003ch2\u003eBest Recipes for Lamb Neck on the Bone\u003c\/h2\u003e\n\u003cp\u003e• \u003cstrong\u003eCaribbean-style lamb neck stew\u003c\/strong\u003e – Brown hard, then simmer with thyme, allspice, garlic and chilli until the meat collapses\u003cbr\u003e• \u003cstrong\u003eSlow cooker lamb neck stew\u003c\/strong\u003e – Ideal for busy days; 6–8 hours on low for deep, rounded flavour\u003cbr\u003e• \u003cstrong\u003eInstant Pot lamb neck bone stew\u003c\/strong\u003e – Pressure cooking brings richness fast while keeping the meat juicy\u003cbr\u003e• \u003cstrong\u003eIrish stew with lamb neck bones\u003c\/strong\u003e – Potatoes, onions and stock soaked through with bone-deep flavour\u003cbr\u003e• \u003cstrong\u003eRed wine braised lamb neck\u003c\/strong\u003e – A classic British approach that turns humble cuts into something special\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Black Farmer was founded by Wilfred Emmanuel-Jones MBE on a Devon farm, with a simple belief: proper food, raised with care, made for everyone's table.\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52776241070407,"sku":"422-5572","price":10.0,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52776241103175,"sku":"422-5571","price":29.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/rawLambNeckStewing_Bonein_b221ca8a-9858-4b28-a3ab-150efa08c610.jpg?v=1779879473"},{"product_id":"beef-diced-steak-kidney","title":"Beef - Diced Steak \u0026 Kidney","description":"\u003cp\u003e\u003cspan\u003eProper British comfort food starts with proper cuts. Our \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBeef Diced Steak \u0026amp; Kidney\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e brings together \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003epremium British beef\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003efresh beef kidney\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, delivering deep, traditional flavour and a rich, hearty bite that stands up to slow cooking. Expertly trimmed and evenly diced, it’s made for cooks who value flavour, texture, and honest food done right. This is classic British fare—accessible, inclusive, and built on quality you can taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e• Diced steak and kidney using \u003cstrong\u003epremium British beef\u003c\/strong\u003e and \u003cstrong\u003efresh beef kidney\u003c\/strong\u003e\u003cbr\u003e• Evenly cut pieces for consistent cooking and reliable results\u003cbr\u003e• Naturally rich, deep flavour with a tender, hearty texture\u003cbr\u003e• Traditional butcher’s cut ideal for everyday home cooking\u003cbr\u003e• Well suited to slow-cooked dishes where flavour develops over time\u003cbr\u003e• A trusted choice for customers searching for \u003cstrong\u003ediced kidney\u003c\/strong\u003e with quality assurance\u003cbr\u003e• Prepared to deliver classic British comfort without compromise\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy it’s hard to find\u003c\/strong\u003e\u003cbr\u003eDiced steak \u0026amp; kidney is a traditional butcher’s preparation that’s increasingly rare. It requires skilled trimming, careful balance between lean beef and kidney, and a proper understanding of how the two cook together. Most supermarkets avoid it because it’s specialist, not fast-moving. This is proper steak \u0026amp; kidney, prepared the way it’s meant to be.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBest recipes for steak \u0026amp; kidney\u003c\/strong\u003e\u003cbr\u003e• Classic steak \u0026amp; kidney pie\u003cbr\u003e• Steak \u0026amp; kidney pudding\u003cbr\u003e• Slow-cooked steak \u0026amp; kidney stew\u003cbr\u003e• Traditional casserole with gravy\u003cbr\u003e• Pressure-cooked steak \u0026amp; kidney for tender results\u003c\/p\u003e\n\u003cp\u003eThis cut is designed for slow cooking, where the beef becomes tender and the kidney adds depth and richness to the sauce.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat cut of beef is used?\u003c\/strong\u003e\u003cbr\u003eDiced steak is selected for slow cooking, chosen for flavour rather than speed. The kidney is carefully prepared to balance richness without overpowering the dish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePair it with…\u003c\/strong\u003e\u003cbr\u003e• Onions, mushrooms and garlic\u003cbr\u003e• Beef stock or bone broth\u003cbr\u003e• Bay leaf, thyme and black pepper\u003cbr\u003e• Suet pastry or shortcrust for pies\u003cbr\u003e• Mashed potatoes or steamed greens\u003c\/p\u003e","brand":"The Black Farmer","offers":[{"title":"340g","offer_id":52850025333063,"sku":"170-4221","price":9.5,"currency_code":"GBP","in_stock":true},{"title":"1kg","offer_id":52850025365831,"sku":"170-4220","price":28.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/files\/Beef-DicedSteak_Kidney_d0bb5c31-16ee-47f5-8ef4-ed9c2855dee8.jpg?v=1773240574"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0898\/4366\/3175\/collections\/Traditional_Foods.jpg?v=1770218207","url":"https:\/\/theblackfarmer.com\/collections\/traditional-butchers-cuts-pies-puddings.oembed?page=2","provider":"The Black Farmer","version":"1.0","type":"link"}