Premium Pork Cocktail Sausages (GF) 18 x 340g

Premium Pork Cocktail Sausages (GF) 18 x 340g

£4.80
Premium Pork Cocktail Sausages (GF) 18 x 340g

Premium Pork Cocktail Sausages (GF) 18 x 340g

£4.80
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Chilled food arrives in cool packs
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Premium Pork Cocktail Sausages (GF) 18 x 340g with bold flavour and gluten-free confidence.

Premium Pork Cocktail Sausages (GF) 18 x 340g made with proper cuts and bold seasoning. These bite-sized Premium Pork Cocktail Sausages are gluten-free and made with 90% lean British pork in natural sheep casings. Juicy, flavourful, and perfect for sharing, they are ideal for party platters, festive canapés, or hearty breakfasts. - 90% lean British pork - Gluten-free with natural sheep casings - Ideal for canapés, buffets, or breakfast - Bite-sized and packed with flavour

  • Gluten‑free recipe, great taste
  • Crafted with honest ingredients
  • Versatile for grills or pans
  • Weeknight‑quick; weekend‑worthy

Culinary inspiration:
Grill or pan‑fry to caramelise, then serve with vibrant salads, roasted veg, or soft rolls.

  • Serve with roasted roots and greens
  • Stack in gluten‑free rolls with slaw
  • Toss through salads with herbs
british pork (90%), water, potato starch, salt, dextrose, spices (nutmeg, white pepper), herbs (sage, parsley), stabiliser (sodium triphosphate), preservative (Sodium Sulphite), spice extract, citric acid, antioxidant (ascorbic acid), herb extract. filled in beef collagen casings. allergen: sulphite. May contain bones.
Allergens are highlighted in bold.

Nutritional Information per 100g
Energy
1171KJ/
283cal
Fat
23.2g
of which saturates
8.67g
Carbohydrates

SAUSAGES LIKE WILFRED
Our award-winning sausages which come in many delicious and nutritious flavours can be grilled, fried or baked. As with most things, cooking times may vary according to the type of sausage, but they should all be cooked thoroughly until the juices run clear and they are no longer pink.
THRILL WITH THE GRILL
Pre-heat the grill to medium, place the sausages on a grill pan, and cook for 6-12 minutes until cooked through, turning every few minutes.
TIME TO FRY
Heat 1 tablespoon of oil in a frying pan. Cook the sausages in the oil for 10-12 minutes, turning every few minutes, until cooked through.
BAKE OFF
Pre-heat the oven to 190C, gas mark 5. Place the sausages on a baking tray and cook for 20-25 minutes, until cooked through, turning halfway through the cooking time.

Cook Before Eating. Consume On Day Opened. Store Below 3°C Or Freeze On Day Of Purchase For 6-9 Months. Defrost Thoroughly In Fridge Before Cooking.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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