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The Black Farmer brings together a curated range of Caribbean sauces and condiments from well-known and independent brands across the Caribbean and beyond, including Grace, Encona and Clarence Dutchie. From Jamaican hot sauce and scotch bonnet pepper sauce to jerk marinades and chilli sauces, these are the bottles that bring real heat and depth to fish, meat and plant-based cooking.

Pair them with our Caribbean herbs, spices and seasonings to build the flavour from the start, or serve them alongside our Caribbean meats.

  • Curated Caribbean sauces and condiments from trusted third-party brands
  • Jamaican hot sauce, scotch bonnet pepper sauce, jerk marinades and chilli sauces
  • Works for cooking, grilling, marinades and the table
  • Delivered across the UK, or collect from our London farmshops

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