Family-size Steak & Kidney Pie with golden pastry and rich gravy, classic British comfort food.

Traditional British Cuts, Pies & Puddings Delivered

Hard-to-find classics. Proper British butchery. Prepared the traditional way.

Shop Traditional British Food

These are the classics you don’t see anymore. Proper cuts. Proper pies. Proper puddings.

At The Black Farmer, we specialise in traditional British meat — not just the cuts, but the dishes built around them.

From steak & kidney and oxtail to handmade pies and suet puddings, this collection brings together the foods that defined British cooking before convenience took over.

If you’re looking for:

• Steak & kidney done properly
• Slow-cooked British classics
• Traditional pies and suet puddings made with care

You’re in the right place.

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What Makes These Traditional British Classics?

These aren’t “retro-inspired” products. They’re the real thing.

This collection includes:

• Traditional butcher cuts like steak & kidney, beef shin and oxtail
• Handmade British pies using proper meat fillings
• Suet puddings prepared the traditional way
• Sausages and joints rooted in classic British recipes

Everything here reflects time-honoured British cooking, prepared with skill and respect — not shortcuts.

Chicken & bacon suet pudding with tender chicken, smoky bacon and creamy sauce in soft suet pastry.

Traditional British Pies & Suet Puddings — Made Properly

British pies and puddings were never meant to be cheap or rushed.

They were built on:

• Quality meat
• Slow cooking
• Proper seasoning
• Generous fillings

That’s why you’ll find classics like:

• Steak & Kidney Pie
• Steak & Ale Pie
• Lamb & Mint Pie
• Cottage Pie
• Steak & Kidney Suet Pudding
• Bacon & Onion Suet Pudding

These aren’t mass-produced replicas. They’re traditional British comfort food, done right.

Raw British Pork Loin Steaks from The Black Farmer – premium butcher’s cut, fresh and high-protein meat

Traditional Meat Cuts

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Raw ground beef on a wooden cutting board with vegetables in the background
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Beef - Minced From £10.50
Raw beef chunks on a dark surface with herbs and spices
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Beef - Diced From £11.90
Beef diced steak and lamb kidney prepared by The Black Farmer, showing evenly cut pieces ready for traditional cooking
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Beef - Diced Steak & Kidney From £9.50
Fresh diced British chicken breast by The Black Farmer — lean, tender, and ready to cook.
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Chicken Breast - Diced From £7.00
Diced gluten-free chicken breast kebab pieces in tray, premium UK chicken ready for grilling or quick cooking.
Chicken Breast Kebab, Diced, (GF) (3 x 70g) £4.40
Raw sausages on a wooden cutting board with herbs and spices.
Cumberland Sausages (GF) (400g) £4.30
Free range whole British chicken ready for roasting – high welfare, juicy and tender, by The Black Farmer
FREE RANGE
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Free Range Chicken - Whole, Perfect for Roasting From £18.00
Fresh diced free-range chicken breast from The Black Farmer – tender, lean British poultry for healthy cooking
FREE RANGE
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Free Range Chicken Breast - Diced From £6.90
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FREE RANGE
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Free Range Chicken Breast - Fillet From £5.50
Diced free-range chicken breast kebab pieces in pack, gluten-free, ready for grilling or pan-frying.
FREE RANGE
Free Range Chicken Breast Kebab, Diced (GF) (3 x 70g) £6.10
Boneless, skinless free range chicken thigh fillets from The Black Farmer – fresh British poultry ready to cook.
FREE RANGE
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Free Range Chicken Thigh Fillets - Boneless, Skinless From £4.30
Free range British chicken thighs, bone-in and skin-on, on rustic wooden board — The Black Farmer
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Free Range Chicken Thigh, Bone In From £5.80
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FREE RANGE
Free Range Chicken Wings (500g) £6.60
Unsmoked Boneless Rolled Gammon Joint from The Black Farmer – premium British pork, vacuum-sealed for freshness.
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Gammon - Unsmoked, Boneless, Rolled Joint From £21.00
Dry-Cured Gammon Steak from The Black Farmer — British pork steak, hand-cured for rich flavour, ideal for grilling or frying.
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Save up to 15%
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Gammon Steak, Dry Cured From £3.74
Raw Pork cocktail sausages on a wooden cutting board with herbs and spices.
Pork Cocktail Sausages (GF) 18 pack £5.70
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Gammon, Unsmoked, Cured Hock - 1kg £9.60
Premium British lamb mince in tray packaging, showcasing grass-fed quality and rich flavour.
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Lamb - Minced From £12.20
Lamb Loin Chops — premium British lamb cut, perfect for grilling, pan-searing, or roasting.
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Lamb Loin Chops From £10.70
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Pork Loin - Chop x 2 From £9.50
Premium Pork Chipolatas - British Premium Meat
Premium Pork Chipolatas Sausage (GF) 340g £4.50
Raw sausages on a wooden cutting board with herbs and spices
Premium Pork Sausages (GF) 400g £3.90
Raw ground meat on a wooden cutting board with rosemary, dark background
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Sausage Meat (GF) From £6.00
Bacon-wrapped sausages on a wooden cutting board with salt and a knife.
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Sausage, Pigs in Blankets (GF) From £8.80
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Traditional Pies & Suet Puddings

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Beef - Braising Steak From £10.60
Beef diced steak and lamb kidney prepared by The Black Farmer, showing evenly cut pieces ready for traditional cooking
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Beef - Diced Steak & Kidney From £9.50
Two raw Beef shin medallions on a wooden cutting board with a cloth in the background
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Beef - Shin From £9.50
British Beef Short Ribs – grass-fed, bone-in ribs perfect for slow cooking or BBQ from The Black Farmer
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Beef - Short Ribs From £10.70
Raw beef bones on slate board with seasoning
Beef Bones (1kg) £6.50
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Quick Buy
Black Pudding From £2.30
Free Range Chicken Liver (500 g) from The Black Farmer – premium British outdoor-reared poultry liver
FREE RANGE
Quick Buy
Free Range Chicken Liver From £5.50
Smoked cured gammon hock from The Black Farmer — traditional British pork, cured and smoked for rich flavour, perfect for stews or roasting.
Gammon, Smoked, Cured Hock - 1kg £10.40
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Gammon, Unsmoked, Cured Hock - 1kg £9.60
A succulent smoked ham hock, sliced and accompanied by a bowl of mustard, displayed on a wooden board for a rustic touch.
Ham Hock, Smoked, Cooked (Approx. 800g) £11.80
A tender unsmoked ham hock garnished with fresh rosemary, served on a wooden board for an elegant presentation.
Ham Hock, Unsmoked, Cooked (Approx. 800g) £11.00
Raw British lamb neck fillet on board, rich marbling, ideal for slow-cooking and roasting.
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Lamb - Neck Fillet From £8.30
British lamb stewing neck cut from The Black Farmer, ideal for slow-cooking stews, curries and braises.
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Lamb - Stewing Neck From £10.90
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Quick Buy
Lamb Breast - Bone In From £9.50
Bone-in British lamb neck stewing pieces, ideal for slow cooking, stews, curries, and hearty family dishes.
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Lamb Neck Stewing, Bone in From £10.00
1kg pack of diced British oxtail — rich, collagen-packed beef ideal for slow-cooked stews and Caribbean dishes.
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Oxtail, Diced From £16.00
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Quick Buy
Pork - Belly, Boneless, Flat From £11.00
Traditional pork white pudding sausage – buy white pudding online from The Black Farmer
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Pork - White Pudding From £2.50
British pork belly slices – premium free-range pork for roasting, grilling or BBQ – The Black Farmer.
Quick Buy
Pork Belly - Slices From £8.20
Fresh British Pork Hock from The Black Farmer – traditional cut for roasting, braising, or stews.
Pork Hock, Fresh (x1) £12.90
British Steak & Ale Pie with golden pastry in 350g portion, classic comfort meal.
Steak & Ale Pie, 350g £7.80
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Steak & Ale Pie, 800g - Family Size £14.00
Steak & Ale Suet Pudding with British beef in ale gravy wrapped in soft suet pastry, traditional comfort food.
Steak & Ale Suet Pudding, 400g £8.00
Golden Steak & Kidney Pie 350g with British beef and kidney in rich gravy, traditional British meat pie.
Steak & Kidney Pie, 350g £7.80
Fresh British Pork Hock from The Black Farmer – traditional cut for roasting, braising, or stews.

Built for Proper British Meals

These classics are made for:

• Sunday dinners
• Family pies and puddings
• Slow-cooked comfort food
• Traditional home cooking

Whether you’re recreating dishes you grew up with or discovering them properly for the first time, this is British food with backbone.

Delivered Properly, Nationwide

• Delivered chilled in insulated packaging
• Nationwide UK delivery
• Packed fresh, not frozen
• Reliable delivery you can trust

You shouldn’t have to hunt around local butchers hoping they still stock these cuts.

We bring them to you.

Frequently Asked Questions

The Black Farmer — Home of Traditional British Specialist Meats

From butcher cuts to pies and puddings, this is where proper British food lives.

Shop Traditional British Classics