Rediscover the cooking that built British kitchens. Our traditional food collection brings together the butcher's cuts, pies and puddings that have quietly disappeared from supermarket shelves: beef shin and braising steak, oxtail, lamb neck, gammon and ham hocks, black pudding, and ready-made savoury pies and suet puddings.
These are the cuts your grandparents cooked with, prized for depth of flavour and honest value. Most reward slow cooking: casseroles, hotpots, broths and rich gravies that fill the house while they simmer. The pies and puddings do the work for you, ready for the oven on a weeknight.
- Classic butcher-counter cuts for slow cooking and rich stocks
- Ready-made savoury pies and steamed suet puddings
- Hard-to-find British favourites, delivered chilled
- Naturally flavourful cuts that stretch a budget
Delivery & Availability
Available for UK delivery, subject to stock availability and delivery location. Delivery options are shown at checkout.