This is where we keep the cuts you will not find on a supermarket shelf. Specialist and hard-to-find meats: traditional butcher cuts, offcuts and less common meats that serious cooks go looking for. Think beef skirt, cured guanciale, ox cheek, chicken feet, goat and game, the cuts built for slow cooking, rich stocks and bold stews.
If you are looking to buy specialist butcher cuts online in the UK, start here. Everything is prepared in our butchery and delivered chilled across the UK.
What you will find here
- Hard-to-find cuts like beef skirt, guanciale, ox cheek, ox tongue and pork trotters
- Offal such as liver, kidney and heart, for traditional and nose-to-tail cooking
- Goat and game for Caribbean, Mediterranean and British recipes
- Whole and prepared cuts for slow braising, stocks, stews and rich sauces
Looking for a specific range?
Many of these cuts also have their own collections. For the full selection, browse our goat, offal and off-cuts, game and veal collections.