Gluten-free BBQ food starts with the marinade. Shop-bought marinades often hide gluten in soy sauce, malt vinegar or wheat-based thickeners, so every marinade in this collection is made without it: sticky BBQ, hot and spicy, garlic butter, minted, jerk and Chinese char siu, across chicken, lamb chops, pork ribs and steak.
- Every marinade in the collection made without gluten
- Free-range chicken on named products, from drumsticks to mini fillets
- Ready for the barbecue, the oven or the hob, straight from the pack
- Full allergen information on each product label
Are ribs gluten free? Plain pork ribs are naturally gluten free, but glazed and sauced ribs often are not, because BBQ sauces can contain wheat or barley malt. Our sticky BBQ, hot and spicy and Chinese char siu glazed ribs are all made without gluten.
Gluten-free BBQ ideas Start with sticky BBQ chicken wings and hot and spicy lamb chops, add gluten-free kebabs and gluten-free burgers on the grill, and finish with jerk chicken for a Caribbean twist. Everything cooks just as well in the oven when the weather turns.
Love the jerk flavours? There is more in our Caribbean meats collection. For the full pre-marinated range, see our marinated meats, or browse the whole gluten-free range.
Chilled delivery across the UK, free over £50, or collect from our Brixton or White City farmshops.