Goat Leg Boned – Diced 1kg — premium bone-in goat for rich, authentic curries & stews.

Enjoy the deep, robust flavour of our Goat Leg Boned – Diced 1kg, a traditional favourite in Caribbean, African, and South Asian cuisine. Expertly diced on the bone, each cut delivers rich, meaty flavour and tenderness, while the bone itself releases natural juices that enhance the depth and authenticity of your dishes.

Sourced from high-welfare British farms, this premium goat meat is ideal for slow-cooking, stews, curries, and braising. Whether you're preparing a Caribbean curry goat, a West African pepper soup, or a North Indian-style stew, this cut provides unmatched flavour and texture — perfect for home cooks and professionals seeking authentic taste.

• 1kg premium British goat leg, diced on the bone
• Rich, bold flavour with natural depth
• Ideal for curries, stews, soups, and slow cooking
• Ethically sourced, high-welfare goat meat
• Perfect for Caribbean, African, and South Asian recipes

Culinary Inspiration

• Caribbean Curry Goat: Slow-cooked with thyme, scotch bonnet, and allspice.
• African Pepper Soup: With chili, ginger, and garlic.
• Indian-Style Goat Curry: Spiced with cumin, coriander, and cardamom.
• British Braised Goat Stew: Slow-cooked with root vegetables and herbs.