Gressingham Duck Fat — versatile, reliable fat for everyday cooking.

Immerse yourself in culinary excellence with Gressingham Duck Fat. This rich and flavoursome fat enhances the taste, crispness, and texture of your favourite dishes - perfect for roasting potatoes, glazing vegetables, or crafting indulgent sauces. A luxurious pantry staple, it's ideal for adding depth to traditional roasts or elevating weekday meals with gourmet flair. 

• Versatile for everyday cooking
• Clean, reliable flavour
• Great for roasting and frying
• Useful for dressings and baking

Culinary inspiration:
Use for roasting, frying and marinades; whisk into dressings or drizzle to finish.

• Use for roasting and frying
• Whisk into vinaigrettes
• Brush over grills or bakes