Estimated Nutitional Information:
Calories 125–135 kcal
Carbohydrates 3–4 g
Sugar (residual) 0.5–1.0 g
Protein 0.1 g or less
Fat 0 g
Sodium / salt negligible

Serve at slightly cool red wine temperature (around 15-18 °C) to allow the aromas to express well. Decant if you want to soften the tannins and bring out complexity. Pairs well with red meat, game, strong cheeses, or rich stews. (One listing says it pairs with roasted meats and mature cheeses)

Store Horizontally In A Cool, Dark Place, Ideally between 10-15 °C, With Stable Humidity, Away From Heat, Light Or Vibration. Once Opened, Re-Cork And Refrigerate; Consume Within A Few Days (3-5 Days) To Preserve Flavour. Avoid Temperature Fluctuations Or Direct Sunlight Which Can Damage The Wine.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR