Beef - Minced crafted with honest British farming and rich flavour.
The Black Farmer minced beef is a versatile ingredient known for its rich flavour and quality. Sourced from local, grass-fed, free-range cattle in Wiltshire, Somerset, and the South West, this minced beef is both delicious and responsibly sourced. Our commitment to sustainable farming practices supports local farmers, reduces animal stress, and lowers food miles. Perfect for a variety of dishes, from Bolognese to burgers, this minced beef is not only a tasty choice but also
- Full-bodied beef flavour
- Quality British farming heritage
- Versatile: roast, grill, or stew
- Perfect for family meals
Culinary inspiration:
Slow-cook until tender and serve with roasted vegetables, or grill quickly for bold, charred edges.
- Serve with roast potatoes and greens
- Pair with rich gravy and Yorkshire pudding
- Slice into hearty sandwiches
Product Information
Nutritional Information (per 100g):
- Nutritional information typical values per 100g,
- as sold
- Energy
- 279 kCal
- Fat
- 18.4 g
- of which saturates
- 7.2 g
- Carbohydrate
- 0 g
- of which sugars
- 0 g
- Fibre
- 0 g
- Protein
- 25.1 g
- Salt
- 0.01 g
Cooking Instructions:
Must be cooked before serving. Remove all packaging. Roast, grill, pan-fry, or stew until piping hot throughout. Ensure core temperature of 75°C is reached.
Storage Instructions: Keep refrigerated below 5°C. Once opened, consume within 24 hours. Suitable for freezing on day of purchase. Defrost thoroughly in a refrigerator before cooking. Do not refreeze once defrosted.
Packaging: This pack contains 1 piece