Cumberland Sausages (GF) (400g)

Cumberland Sausages (GF) (400g)

£4.30
Cumberland Sausages (GF) (400g)

Cumberland Sausages (GF) (400g)

£4.30
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Minimum Spend £35
Chilled food arrives in cool packs
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Cumberland Sausages (GF) (400g) with bold flavour and gluten-free confidence.

Cumberland Sausages (GF) (400g) made with proper cuts and bold seasoning. Packed with bold, traditional flavour, these premium gluten-free Cumberland Sausages are crafted using coarse-cut British pork and a robust blend of black and white pepper, nutmeg, sage, and thyme. Perfect for a hearty breakfast, weekend grill, or classic bangers and mash, each 400g coil is bursting with authentic taste and texture. Whether pan-fried, grilled, or oven-cooked, these sausages are satisfying and comforting with every

  • Gluten‑free recipe, great taste
  • Crafted with honest ingredients
  • Versatile for grills or pans
  • Weeknight‑quick; weekend‑worthy

Culinary inspiration:
Grill or pan‑fry to caramelise, then serve with vibrant salads, roasted veg, or soft rolls.

  • Serve with roasted roots and greens
  • Stack in gluten‑free rolls with slaw
  • Toss through salads with herbs
pork 90% potato starch salt spices garlic & extractdextrose pea fibre rice flour herbs anti oxidant e301 citric acid e330 preservative e221 Sodium Sulphite flavouring colour e120
Allergens are highlighted in bold.

Energy: ~ 270–310 kcal
Fat: ~ 22 g
of which saturates: ~ 8 g
Carbohydrate: ~ 5–7 g
of which sugars: ~ 0.5–1 g
Protein: ~ 14–16 g
Salt: ~ 1.5–2.0 g

Pan-fry / stovetop: Place a little oil in a frying pan, heat gently, and cook the sausages for about 10–12 minutes, turning frequently until thoroughly cooked. Oven / baking: Preheat the oven to ~ 190 °C, arrange the sausages on a baking tray, and cook for about 20–25 minutes, turning them halfway through. Grill / broil: Preheat the grill to medium heat, cook for about 8–12 minutes, turning until evenly browned and cooked through.

Cook Before Eating. Consume On Day Opened. Store Below 3°C Or Freeze On Day Of Purchase For 6-9 Months. Defrost Thoroughly In Fridge Before Cooking.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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