Garlic Chicken Kiev 200g — golden breadcrumb chicken breast with melted garlic butter filling.

Garlic Chicken Kiev 200g (GF)

£4.40
Garlic Chicken Kiev 200g — golden breadcrumb chicken breast with melted garlic butter filling.

Garlic Chicken Kiev 200g (GF)

£4.40
Refrigerated product Keep Refrigerated ⓘ
Serving size Serves 1 person.
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Quantity
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.

Garlic Chicken Kiev 200g — tender chicken breast with creamy garlic butter centre.

A timeless favourite, Garlic Chicken Kiev 200g is made from 100% real chicken breast fillet, filled with a smooth, creamy garlic and herb butter, and coated in golden crisp breadcrumbs. Deliciously rich and aromatic, it’s perfect for an easy, comforting meal full of flavour and quality you can taste.

  • Made from 100% real chicken breast
  • Gluten Free
  • Smooth garlic and herb butter filling
  • Crispy golden breadcrumb coating
  • Quick to bake and easy to serve
  • Classic comfort meal for any occasion

Culinary Inspiration

  • Classic Dinner: Serve with mashed potatoes, peas, and garlic butter sauce
  • Modern Twist: Slice and serve on top of creamy pasta or risotto
  • Caribbean Fusion: Enjoy with rice and peas or jerk-spiced vegetables
  • Simple Indulgence: Serve with chips and coleslaw for an easy midweek treat
chicken breast fillet (67%); rice flour; gram flour; Butter (Milk) (6%); rapeseed oil; water; potato starch; maize starch; rice starch; potato protein; maize flour; salt; dextrose; garlic; citrus fibre; emulsifier: xanthan gum; parsley; lemon juice
Allergens are highlighted in bold.

Energy: 934 kJ / 224 kcal
Fat: 14.0 g (saturates ~4.9 g)
Carbohydrate: 7.0 g (sugars ~0.3 g)
Fibre: 0.4 g
Protein: 17.0 g
Salt: 0.54 g

Always ensure the product is fully defrosted before cooking. Cook until piping hot throughout (75 °C) and no pink meat remains. Do not reheat once cooked.

Oven:
Preheat oven to 190 °C / Fan 170 °C / Gas 5.
Place on a baking tray and cook for 25–30 minutes.
Allow to stand for 2 minutes before serving.

Air Fryer:
Cook at 180 °C for 18–20 minutes, turning halfway.

Keep refrigerated at 0–5 °C. Once defrosted, do not refreeze. If still frozen on arrival, store in freezer at -18 °C. Defrost thoroughly before cooking and ensure food is piping hot before serving.

Individually packed 200g portion. Recyclable packaging.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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