Lamb & Mint Suet Pudding in rich suet pastry, traditional British comfort meal.

Lamb & Mint Suet Pudding, 400g

£8.00
Lamb & Mint Suet Pudding in rich suet pastry, traditional British comfort meal.

Lamb & Mint Suet Pudding, 400g

£8.00
Serving size Serves 1 portion
Item is in stockOnly 0 left in stockItem is out of stock Item is unavailable
Quantity
Free delivery on orders over £50
Chilled food arrives in cool packs
Collect in- store - no delivery charge! Order by 12pm Thurs for Sat pm collection

Classic Lamb & Mint Suet Pudding for hearty British comfort.

This Lamb & Mint Suet Pudding delivers tender lamb with refreshing mint wrapped in rich suet pastry, offering a traditional, comforting meal. Made in Britain using quality ingredients, it provides deep flavour and a satisfying texture ideal for cosy suppers. Ready to heat and serve, this suet pudding fits perfectly with popular UK searches for warming meals, easy comfort food and traditional British dishes.

  • Traditional lamb and mint filling in suet pastry
  • British-made and ready to heat and serve
  • Rich, savoury and comforting texture
  • Suitable for steaming or microwave heating
  • Ideal for hearty, cosy meal occasions
filling: lamb (14%), onion (7%), carrot (7%), potato (6%), beef stock (water, beef extract, onion, tomato, carrot extract, herbs, Celery extract, spices, garlic, salt, glucose syrup, flavourings, maltodextrin, yeast extract, vegetable oil, colour, sugar), maize starch, mint sauce (mint 45%, spirit vinegar, water, salt, acetic acid, colour (copper chlorophyll)), fresh mint, salt, pepper.
pastry: Wheat flour (Wheat, calcium carbonate, iron, niacin, thiamin, raising agents monocalcium phosphate, sodium hydrogen carbonate), beef suet (beef fat), water, salt.
Allergens are highlighted in bold.

Estimated Nutritional Information
Typical values per 100g (as sold):
Energy: 1240 kJ / 297 kcal
Fat: 17 g
• of which saturates: 7 g
Carbohydrate: 25 g
• of which sugars: 2 g
Protein: 10 g
Salt: 1.2 g

Microwave (800W) from chilled: Defrost before use. Remove outer packaging and keep in plastic tub. Place pastry side down on a plate and heat for 2.5–3.5 minutes until steaming and piping hot. Remove plastic tub before serving.

Steam from chilled: Defrost before use. Keep in plastic tub. Place in a saucepan of simmering water, cover with a lid and heat for approximately 40 minutes. Ensure piping hot before serving.
⚠️ Do not reheat once cooked. Filling will be very hot.

This product has been previously frozen. Store refrigerated at 4°C or below for 3–4 days, or freeze on the day of purchase at –18°C. Consume by the expiry date. Do not refreeze once defrosted.

Plastic tub and outer packaging; widely recyclable where facilities exist.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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