Halal coconut milk chicken with rice ready meal in black tray packaging, 360g chilled halal chicken dish

I am Halal Coconut Milk Chicken with Rice 360g

£6.30
Halal coconut milk chicken with rice ready meal in black tray packaging, 360g chilled halal chicken dish

I am Halal Coconut Milk Chicken with Rice 360g

£6.30
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.

This Coconut Milk Chicken with Rice combines tender chicken with fragrant rice in a gently spiced coconut milk sauce. Creamy and aromatic, this halal-certified meal is both satisfying and comforting, making it a convenient option for lunch or dinner. The coconut milk lends a natural sweetness that pairs beautifully with the savoury elements of the dish.

- Halal-certified chicken
- Cooked in creamy coconut milk
- Served with fluffy white rice
- Mildly spiced for balanced flavour
- Easy heat-and-serve convenience

rice (38%), chicken (22%), water, Coconut Milk, Wheat flour (with calcium, iron, niacin, thiamin), sugar, onions, ginger, cumin, pimento, black pepper, cloves, garlic, herbs & spices in variable proportions (paprika, garlic, ginger, Celery, cumin seed, chilli, Mustard flour), monosodium glutamate, rapeseed oil, salt.

warning
although care has been taken to remove all bones, some may remain.
May contain traces of Nuts and Peanuts.
Allergens are highlighted in bold.

Nutritional Information (per 100g / per portion 360g)
Energy: 589 kJ / 140 kcal | 2120 kJ / 504 kcal
Fat: 5.1 g | 18.4 g
• of which saturates: 2.4 g | 8.6 g
Carbohydrate: 13.6 g | 48.9 g
• of which sugars: 0.7 g | 2.4 g
Fibre: 1.8 g | 6.5 g
Protein: 9.9 g | 35.6 g
Salt: 0.2 g | 0.7 g

Conventiol/Gas/Fan Oven: 190 °C / Gas 5 / Fan 165 °C. Chilled: 20–25 minutes.
Preheat oven. Remove the outer sleeve and pierce the film lid. Place the container on a baking tray in the centre of the oven. Peel back film lid, stir each compartment mid-way through, re-cover and return to oven. Cook for the remaining time. Rest 2 minutes before serving.
Microwave (850W, Category E): Chilled: 5 minutes.
Remove sleeve, pierce film lid, and place directly in microwave. Heat on full power. Stir mid-way, re-cover and finish cooking. Rest 2 minutes before serving.
After cooking: Check the food is piping hot. Do not reheat once cooled.
Serving Suggestion
Garnish with dried herbs and chopped flat-leaf parsley or coriander.

Cook Before Eating. Consume On the Day Opened. Store Below 3°C Or Freeze On Day Of Purchase For 6-9 Months.

This pack contains 1 piece.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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Wilfred Emmanuel-Jones MBE — born in Jamaica, raised in Birmingham, farming on the Devon–Cornwall border since 2000. He founded The Black Farmer to bring bold, characterful British food to the nation's tables, with a flavour all of its own.

Read Wilfred's story →