Halloumi (250g)

Halloumi (250g)

£5.40
Halloumi (250g)

Halloumi (250g)

£5.40
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Chilled food arrives in cool packs
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Halloumi (250g) — characterful, ready-to-eat cheesemonger quality.

Halloumi is a semi-firm Cypriot cheese made from a blend of sheep and goat milk, known for its high melting point and slightly salty taste. This 250g block holds its shape when grilled or fried, making it perfect for salads, wraps, or vegetarian dishes where a meat substitute is desired. Its texture is pleasantly chewy and delivers a satisfying bite, ideal for summer barbecues or meze platters. - 250g Cypriot halloumi - Sheep and goat

  • Full-flavoured, well-balanced
  • Crafted for boards and bites
  • Ready to eat; no fuss
  • British deli character

Culinary inspiration:
Serve on a board with pickles and chutney, or melt into toasties and jacket potatoes for instant comfort.

  • Build a generous cheeseboard
  • Melt into toasties or bakes
  • Pair with chutney and crackers
cow’s Milk, salt, microbial rennet
Allergens are highlighted in bold.

Nutritional Information (per 100 g)
Energy: 1,329 kJ / 321 kcal
Fat: 25.0 g
• of which saturates: 16.0 g
Carbohydrate: 1.9 g
• of which sugars: 1.6 g
Protein: 22.0 g
Salt: 2.6 g

Ready to use: spread, melt, bake, sauté, or cook as required. Suitable for cooking, baking, grilling, or flavouring dishes.

Store Refrigerated (0–4 °C).
Once Opened, Consume Within 3 Days.
Can Be Kept In Brine Solution To Retain Freshness.
Freezing Not Recommended (May Affect Texture).

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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