The Black Farmer — Where Tradition Meets Bold Flavour
Lamb & Mint Suet Pudding, 400g
£8.00
Lamb & Mint Suet Pudding, 400g
£8.00
Serves 1 portion
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.
filling: lamb (14%), onion (7%), carrot (7%), potato (6%), beef stock (water, beef extract, onion, tomato, carrot extract, herbs, Celery extract, spices, garlic, salt, glucose syrup, flavourings, maltodextrin, yeast extract, vegetable oil, colour, sugar), maize starch, mint sauce (mint 45%, spirit vinegar, water, salt, acetic acid, colour (copper chlorophyll)), fresh mint, salt, pepper.
pastry: Wheat flour (Wheat, calcium carbonate, iron, niacin, thiamin, raising agents monocalcium phosphate, sodium hydrogen carbonate), beef suet (beef fat), water, salt.
pastry: Wheat flour (Wheat, calcium carbonate, iron, niacin, thiamin, raising agents monocalcium phosphate, sodium hydrogen carbonate), beef suet (beef fat), water, salt.
Allergens are highlighted in bold.
Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA
Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD
White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR
Frequently Asked Questions
Heat in the microwave for 2.5–3.5 minutes or steam for around 40 minutes until piping hot.
Yes. It may be frozen on the day of purchase at –18°C and consumed by the expiry date.
It contains lamb with mint in suet pastry. See full ingredients list for details.