Baked dish with meat and vegetables served in a bread bowl on a wooden table.

Steak & Mushroom Suet Pudding, 400g

£8.00
Baked dish with meat and vegetables served in a bread bowl on a wooden table.

Steak & Mushroom Suet Pudding, 400g

£8.00
Serving size Serves 1 portion
Item is in stockOnly 0 left in stockItem is out of stock Item is unavailable
Quantity
Free delivery on orders over £50
Chilled food arrives in cool packs
Collect in- store - no delivery charge! Order by 12pm Thurs for Sat pm collection

Steak & Mushroom Suet Pudding delivers rich British comfort with tender beef, earthy mushrooms and a traditional suet crust. Its hearty, nostalgic flavour profile makes it a favourite for quick cosy meals, classic suppers and cold-weather comfort. Made for families, food lovers and convenience-seekers.

  • Traditional steak & mushroom suet pudding with rich, savoury flavour
  • Slow-cooked beef and mushrooms for tender texture and depth
  • Convenient heat-and-eat option for quick meals
  • Robust suet pastry that steams or microwaves perfectly
  • Great with mash, greens, or gravy for a classic British plate
filling: beef (24%), onion (8%), mushroom (6%), beef stock (water, beef extract, onion, tomato, carrot extract, herbs, Celery extract, spices, garlic, salt, glucose syrup, flavourings, maltodextrin, yeast extract, vegetable oil, colour, sugar), maize starch, salt, pepper.
pastry: Wheat flour (Wheat, calcium carbonate, iron, niacin, thiamin, raising agents monocalcium phosphate, sodium hydrogen carbonate), beef suet (beef fat), water, salt.
Allergens are highlighted in bold.

Estimated Nutritional Information
Typical values per 100g (as sold):
Energy: 1210 kJ / 290 kcal
Fat: 17 g
• of which saturates: 7 g
Carbohydrate: 24 g
• of which sugars: 1.8 g
Protein: 11 g
Salt: 1.2 g

Microwave (800 W) from chilled: Defrost before use. Keep in plastic tub, pastry side down. Heat for 2.5–3.5 minutes until steaming hot.

Traditional steaming: Defrost before use. Keep in plastic tub. Place in simmering water with lid on (not touching pan base) for approx. 40 minutes until piping hot.
⚠️ Do not reheat once cooked.

This product has been previously frozen. Store refrigerated at 4°C or below for 3–4 days, or freeze on day of purchase at –18°C and consume by expiry date.

Supplied in a protective plastic tub with outer packaging. Tub widely recyclable where facilities exist.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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