Boneless diced British lamb pieces in pack, high-protein cut ideal for stews, curries and slow-cooked meals.

Lamb boneless - Diced 1kg

£50.00
Boneless diced British lamb pieces in pack, high-protein cut ideal for stews, curries and slow-cooked meals.

Lamb boneless - Diced 1kg

£50.00
Serving size Serves 5-6 people ⓘ
Item is in stockOnly 0 left in stockItem is out of stock Item is unavailable
Quantity
Free delivery on orders over £50
Chilled food arrives in cool packs
Collect in- store - no delivery charge! Order by 12pm Thurs for Sat pm collection

Lamb – Diced with bold flavour and heritage British lamb quality.

Our Lamb Boneless Diced 1kg delivers rich, bold British lamb flavour with tender pieces ideal for modern home cooking. Cut from high-quality, grass-fed lamb, it’s perfect for hearty stews, curries and slow-cooked dishes. This versatile, family-friendly cut celebrates inclusive, flavour-forward cooking that suits every kitchen. 

  • Premium British boneless diced lamb with full, distinctive flavour
  • Ideal for stews, curries, roasts, braising and slow-cook family meals
  • High-protein, keto-friendly and suitable for low-carb cooking plans
  • Fresh lamb cut prepared for convenience with minimal prep
  • Perfect for batch-cooking, winter warmers and meal-planning
  • Great for multicultural dishes including Caribbean, British and fusion meals
100% british lamb
Allergens are highlighted in bold.

Nutritional information typical values per 100g
Energy
133 kCal
Fat
4.3 g
of which saturates
1.9 g
Carbohydrate
0.1 g
of which sugars
0 g
Fibre
0 g
Protein
21.2 g
Salt
0.066 g

Place diced lamb in a pot and cover with water.
Bring to the boil, then reduce to a gentle simmer.
Cook for 20–30 minutes until fully tender, stirring occasionally.
Optional: add vegetables during the final 10 minutes for added texture and nutrition.
Allow to cool before serving. Refrigerate leftovers for up to 3 days or freeze in portions.

Cook before eating. Consume on the day opened. Store below 3°C or freeze on the day of purchase for 6–9 months. Defrost thoroughly in the fridge before cooking.

Vacuum-packed/pouched for freshness. Recyclable packaging. Please rinse and recycle where possible.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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