Mushroom and Spinach Pie, 350g - Kentish Mayde

Mushroom and Spinach Pie, 350g - Kentish Mayde

£7.00
Mushroom and Spinach Pie, 350g - Kentish Mayde

Mushroom and Spinach Pie, 350g - Kentish Mayde

£7.00
Frozen product Previously Frozen ⓘ
Item is in stockOnly 0 left in stockItem is out of stock Item is unavailable
Free delivery
Minimum Spend £35
Chilled food arrives in cool packs
Collect in- store - no delivery charge! Order by 12pm Thurs for Sat pm collection

Hearty filling wrapped in golden pastry.

Enjoy the earthy depth of Kentish Mayde Mushroom & Spinach Pie. Filled with tender mushrooms and spinach in a creamy, herb-infused sauce, this plant-based pie is encased in golden shortcrust pastry. Rich, satisfying, and meat-free, it's a comforting option that doesn't't compromise on flavour. - Rich mushroom and spinach filling - Plant-based and satisfying - Serve with salad or seasonal veg - Delivered fresh and ready to bake

  • Succulent chicken with smoky bacon
  • Golden, bakery‑style pastry
  • Straightforward to heat and serve
  • Comfort classic for sharing

Culinary inspiration:
Bake until piping hot and pair with seasonal veg, or enjoy pub‑style with chips and gravy.

  • Serve with buttery mash and gravy
  • Pair with roasted root vegetables
  • Enjoy with chips and peas
Wheat flour (with added calcium, iron, niacin, thiamin), mushrooms (15%), margarine, water, cider [Sulphites] (6%), spinach (5%), semi-skimmed Milk, Cream [Milk] (4%), carrots (4%), onions (4%), leeks (4%), modified maize starch, forepaste relaxer [Wheat, Soybeans], mushroom stock (water, mushroom extract, salt, maltodextrin, yeast extract, glucose syrup, flavourings, sunflower oil), xanthan gum (e415), salt, black pepper.

allergens (in bold): Wheat, Sulphites, Milk, Soybeans.
Allergens are highlighted in bold.

Nutritional Information
Per 100 g
Energy: 1014 kJ / 243 kcal
Fat: 13 g
• of which saturates: 5.0 g
Carbohydrate: 26 g
• of which sugars: 1.4 g
Protein: 4.1 g
Salt: 0.77 g
Per ½ pie (205 g)
Energy: 2079 kJ / 498 kcal
Fat: 27 g
• of which saturates: 10 g
Carbohydrate: 53 g
• of which sugars: 3.0 g
Protein: 8.3 g
Salt: 1.6 g

For best results, defrost thoroughly before cooking.

Oven (from chilled): Preheat oven to 200ºC / Fan 180ºC / Gas Mark 5. Cook for 25-30 minutes.

Oven (from frozen): Preheat oven to 200ºC / Fan 180ºC / Gas Mark 5. Cook for 35-40 minutes.

Important: Do not reheat once cooked.

This Product Has Been Previously Frozen. On Delivery, It Can Be Stored Refrigerated Or Frozen Immediately For Extended Storage. To Be Stored In The Refrigerator At 40°F (4°C) Or Below.
For 3 To 4 Days.
Or Freeze On Day Of Purchase Below -18°C And Consume By Expiry Date.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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