The Black Farmer — Where Tradition Meets Bold Flavour
Pork Ribs, Chinese Char Siu Glazed, Extra Meaty (500g)
£12.50
GLUTEN FREE
Pork Ribs, Chinese Char Siu Glazed, Extra Meaty (500g)
£12.50
Serves 2 people.
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.
sugar, salt, dried glucose syrup, modified maize starch, tomato powder, yeast extract, garlic powder, spice, antioxidant e300, xanthan gum e415, colour e162, colours e150c, spice extract, natural colour e160c, colour e120
Allergens are highlighted in bold.
Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA
Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD
White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR
Frequently Asked Questions
You can buy Chinese Char Siu Pork Ribs directly from The Black Farmer online, delivered chilled to your door across the UK.
These char siu pork ribs take 40–45 minutes in the oven, or 22–28 minutes on the grill or BBQ, depending on heat.
Char siu pork ribs pair well with steamed rice, noodles, greens, slaw or sesame-dressed vegetables.
Yes—these ribs are coated in a traditional-style char siu glaze, delivering the same sweet, savoury and slightly sticky finish you’d expect from Chinese takeaway ribs.
Yes, both work well. The oven gives you even cooking and caramelisation, while the BBQ adds extra char and smokiness that complements the glaze.
They lean sweet and savoury rather than spicy. The glaze is rich and slightly sticky, with a mild warmth from spices rather than heat.