The Black Farmer — Where Tradition Meets Bold Flavour
Venison & Herb Sausages
£9.70
Venison & Herb Sausages
£9.70
Serves 3 people.
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Free delivery on orders over £50
Collect in-store - no delivery charge!
Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.
venison 90% potato starch salt herbs & extracts potato starch spices & extracts rice flour pea fibre anti oxidant e301 citric acid e330 preservative e221 Sodium Sulphite
Allergens are highlighted in bold.
Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA
Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD
White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR
Frequently Asked Questions
Yes — venison is naturally lean, high in protein and lower in fat while still delivering full flavour.
Grill, pan-fry or oven-bake, turning regularly until evenly browned and reaching 75°C internally.
Yes — they are made without gluten-containing ingredients and are suitable for gluten-free diets.
You can buy venison sausages directly from The Black Farmer online. They’re delivered chilled and ready to cook or freeze at home.
Venison sausages have a deeper, slightly gamey flavour and are typically leaner than pork. The added herbs bring balance, giving a cleaner, more defined finish.
Yes, venison is naturally leaner than most pork sausages. That makes them a strong choice if you want bold flavour without excess fat.
Pan-frying or grilling works best to build colour and flavour. They also perform well in casseroles where the herb seasoning carries through the dish.