Bacon Off Cuts – Unsmoked by The Black Farmer, rustic British pork for hearty cooking – buy pork online.

Bacon Off Cuts - Unsmoked

£6.50
Bacon Off Cuts – Unsmoked by The Black Farmer, rustic British pork for hearty cooking – buy pork online.

Bacon Off Cuts - Unsmoked

£6.50
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Rustic British Bacon Off Cuts – Naturally Unsmoked and Packed with Flavour.
Our Bacon Off Cuts – Unsmoked bring you all the savoury satisfaction of premium British bacon, in rustic slices ideal for everyday meals. Made from high-quality British pork and traditionally cured without smoking, these off-cuts deliver a rich, meaty taste perfect for pasta dishes, soups, or your favourite breakfast fry-up. Affordable, freezer-friendly, and versatile — they’re proof that flavour and value can go hand in hand.

  • Savoury, unsmoked British bacon flavour
  • Perfect for pasta, soups, and hearty meals
  • Great value, same premium quality pork
  • Great-value and freezer-friendly

Culinary inspiration:
crisp in the pan and layer into sandwiches, toss through pasta, or serve with eggs for a traditional breakfast.

  • Dice and add to pasta sauces, risottos or stews for rich flavour
  • Fry until crisp and fold into omelettes or frittatas
  • Use as a base for soups, casseroles or bean dishes
salt sugar preservatives Sodium Nitrite antioxidant sodium ascorbate
Allergens are highlighted in bold.

Per 100g, approximately
Energy: 1360 kJ / 328 kcal
Fat: 29.0 g
of which saturates: 10.0 g
Carbohydrate: < 0.5 g
of which sugars: < 0.5 g
Protein: 15.0 g
Salt: 2.3 g

Pan-Fry:
Heat a non-stick frying pan over medium heat.
Add bacon off cuts directly to the pan (no oil needed).
Cook for 6–10 minutes, turning or stirring occasiolly until golden brown and thoroughly cooked.

Grill (optiol):
Preheat grill to medium-high.
Spread bacon off cuts evenly on a foil-lined tray.
Grill for 5–8 minutes, turning as needed.

Cook before eating. Store below 3 °C. Consume on the day of opening.
For longer storage, freeze on the day of purchase and use within 6–9 months.
Defrost thoroughly in the fridge before cooking.

Vacuum-packed/pouched for freshness. Recyclable packaging. Please rinse and recycle where possible.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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