Raw meatballs on a wooden cutting board with a knife, on a rustic wooden table.

Beef Steak Meatballs (GF) 330g

£5.61 £6.60
Raw meatballs on a wooden cutting board with a knife, on a rustic wooden table.
cooked beef steak meatballs
Raw meatballs on a wooden cutting board with a knife, on a rustic wooden table.
cooked beef steak meatballs
Sale

Beef Steak Meatballs (GF) 330g

£5.61£6.60
Serving size Serves 2 people
Item is in stockOnly 0 left in stockItem is out of stock Item is unavailable
Quantity
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.

Bold flavour. Proper British beef. These Beef Steak Meatballs are made with premium British beef, lightly seasoned for a rich, savoury taste and a tender bite every time. Naturally gluten free, they’re crafted to be inclusive without compromise, delivering everyday comfort food with real quality at its core. This is honest food, done right — full of flavour, built for modern British kitchens.

• Made with 85% premium British beef for a meaty, satisfying bite
• Tender, juicy texture with balanced seasoning for classic savoury flavour
• Gluten free beef meatballs, suitable for inclusive family meals
• Beef steak-style meatballs with a robust, traditional profile
• Ideal for everyday meals, from midweek dinners to casual entertaining
• Supplied fresh and ready to cook for convenience and consistency
• Crafted by The Black Farmer, championing quality and British provenance

beef (85%), water, Gluten free breadcrumb (rice flour, gram flour, maize starch, salt, dextrose), seasoning (rice flour, salt, dried onion (sulphite), potassium chloride, dextrose, preservative (Sodium Sulphite), yeast extract, acidity regulator (citric acid), dried garlic, natural flavourings, colour (carmine), flavouring), rice flour.

Allergens are highlighted in bold.

Per 100g:
Energy: 815kJ / 196kcal
Fat: 13g
of which saturates: 6g
Carbohydrates: 5g
of which sugars: 0.5g
Protein: 15g
Salt: 1.3g

From Chilled
Fry Heat a little oil in a frying pan. Gently fry on a medium heat for 16-18 min, turning occasionally

Oven Place on a baking tray and cook in the centre of a pre-heated oven at 190°C/Fan 170°C/Gas Mark 5 for approx. 20-22 minutes.

Keep refrigerated at 0–5 °C. Once opened, Once opened use within 2 days and do not exceed the use by date.
If the product is frozen, defrost thoroughly in the refrigerator before cooking.
Do not refreeze once defrosted.

The meatballs are packed into a clear tray, top sealed & sleeved. Tray-Plastic-Widely recycled & Film-Plastic-Widely Recycled

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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