Ground meat in a wooden bowl with rosemary on a rustic background

Goat - Minced

£11.80
Ground meat in a wooden bowl with rosemary on a rustic background

Goat - Minced

£11.80
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Goat – Minced — bold, lean mince for keema, koftas & Caribbean-inspired curries.

Discover a new depth of flavour with our Goat Mince, prized for its clean, savoury taste and gentle gaminess. Expertly minced for an even texture that browns beautifully, it delivers farm-shop quality from The Black Farmer with everyday convenience.
Perfect for Caribbean, Middle Eastern, or African-inspired dishes, this mince is incredibly versatile — ideal for quick weekday meals or slow-simmered stews. A lean, high-protein option that brings satisfying richness to your kitchen.

Taste: rich, satisfying and well-balanced.

  • 100% British goat mince — lean, tender and full of character
  • Ideal for keema, koftas, curries, or pasta dishes
  • Cooks evenly; perfect for meal prep
  • Naturally high in protein and iron
  • Suitable for gluten-free, dairy-free, and high-protein diets

Culinary inspiration:
Brown over high heat with onions, garlic and warm spices for deep flavour, then finish saucy or grilled.

100% british goat meat.
Allergens are highlighted in bold.

Nutrition Typical Values per 100g
Energy: 456kJ / 109kcal
Fat: 2.31g
*of which saturates: 0.71g
Carbohydrate: 0g
*of which sugars: 0g
Fibre: 0g
Protein: 20.6g
Salt: 0.2g

Heat a little oil in a pan, brown mince over high heat until evenly cooked, then season to taste. Ideal for curries, stews, or grilled dishes.

Keep refrigerated below 5°C. Suitable for freezing. Once defrosted, cook within 24 hours and do not refreeze.

Vacuum-sealed for freshness and extended shelf life. Recyclable packaging.

Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA

Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD

White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR

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