The Black Farmer — Where Tradition Meets Bold Flavour
Chicken Parmigiana 210g - Gluten Free
£4.50
Chicken Parmigiana 210g - Gluten Free
£4.50
Serves 1 person.
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Every food order is carefully packed with insulation and ice packs to keep your food properly chilled—so it arrives fresh, safe, and exactly as it should be.
chicken breast fillet (35%), spiced pizza sauce (19%) (tomatoes, salt, sunflower oil, sugar, herbs & spices (oregano, dried basil, black pepper, garlic), acidity regulator (citric acid)), mozzarella Cheese (Milk) (10%), garlic pallet (10%) (salted Butter (Milk), garlic puree, parsley, lemon juice (preservative (potassium metabisulphite))), water, rapeseed oil, rice flour, yellow pea flour, maize starch, salt, dextrose, potato starch, rice starch, citrus fibre, emulsifier: xanthan gum, potato protein, dried vegetables (onion powder, garlic powder), sugar, dried herbs and spices (black pepper, white pepper, parsley), acidity regulator: sodium carbonates.
Allergens are highlighted in bold.
Chippenham Unit
The Black Farmer, Unit 10, Bumpers Farm Enterprise, Vincients Road, Chippenham, SN14 6QA
Brixton Store
The Black Farmer Brixton Farmshop. 25-27 Market Row, London SW9 8LD
White City Store
The Black Farmer, Unit 1, 2 Television Centre, 101 Wood Lane, White City, W12 7FR
Frequently Asked Questions
Yes — it uses a gluten-free breadcrumb blend, making it suitable for gluten-free diets.
Bake at 180°C (fan 160°C) for 20–25 minutes until fully heated and cheese is melted.
Yes — pierce the film and heat on full power for 3–4 minutes, then stand for 1 minute.